The Role of Fibers and Bioactive Compounds in Gut Microbiota Composition and Health

Graham, Émilie A.; Mallet, Jean‐François; Jambi, Majed; Alsadi, Nawal; Matar, Chantal

doi:10.1002/9781119138105.ch8

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Interaction Between Phytochemicals and The Human Intestinal ...1

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2023

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“…These alterations increase or limit protein activity, changing molecular pathways in the host. For example, fiber, polyphenols, and carotenoids are essential in maintaining homeostasis by influencing epigenetic mechanisms (Graham et al 2017). In addition, vegetable substrates are considered sources of molecules with bioactivity that impact human health and interact with the intestinal microbiota (Septembre-Malaterre et al 2018).…”

Section: Interaction Between Phytochemicals and The Human Intestinal ...mentioning

confidence: 99%

Vegetable substrates as an alternative for the inclusion of lactic acid bacteria with probiotic potential in food matrices

et al. 2023

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Vegetable substrates are food matrices with micronutrients, antioxidants, and fiber content with a high potential for bioprocesses development. In addition, they have been recognized as essential sources of a wide range of phytochemicals that, individually or in combination, can act as bioactive compounds with potential benefits to health due to their antioxidant and antimicrobial activity and recently due to their status as prebiotics in the balance of the human intestinal microbiota. This systematic review explores the benefits of lactic fermentation of plant matrices such as fruits, vegetables, legumes, and cereals by bacteria with probiotic potential, guaranteeing cell viability (106–107 CFU/mL) and generating bioactive metabolic products for modulation of the gut microbiome.

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Section: Interaction Between Phytochemicals and The Human Intestinal ...mentioning

confidence: 99%

Vegetable substrates as an alternative for the inclusion of lactic acid bacteria with probiotic potential in food matrices

et al. 2023

View full text Add to dashboard Cite

show abstract

The Role of Fibers and Bioactive Compounds in Gut Microbiota Composition and Health

Cited by 1 publication

References 333 publications

Vegetable substrates as an alternative for the inclusion of lactic acid bacteria with probiotic potential in food matrices

Vegetable substrates as an alternative for the inclusion of lactic acid bacteria with probiotic potential in food matrices

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