2023
DOI: 10.1016/j.heliyon.2022.e12698
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The role of dietary antioxidants in type 2 diabetes and neurodegenerative disorders: An assessment of the benefit profile

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Cited by 19 publications
(7 citation statements)
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“…The consumption of high-calorie/high-fat ultra-processed foods by children and adolescents is strongly associated with obesity [31,32] and obesity, in turn, is associated with chronic OxS [25]. OxS has emerged as an important mechanism for the initiation of prediabetes and for promoting T2D progression [3,4,7]. In Section 2 of this review, we outline the biochemistry of GSH and its central role as an antioxidant important in modulating OxS and T2D.…”
Section: The Etiology Of T2dmentioning
confidence: 99%
See 1 more Smart Citation
“…The consumption of high-calorie/high-fat ultra-processed foods by children and adolescents is strongly associated with obesity [31,32] and obesity, in turn, is associated with chronic OxS [25]. OxS has emerged as an important mechanism for the initiation of prediabetes and for promoting T2D progression [3,4,7]. In Section 2 of this review, we outline the biochemistry of GSH and its central role as an antioxidant important in modulating OxS and T2D.…”
Section: The Etiology Of T2dmentioning
confidence: 99%
“…Antioxidant-based therapy may, therefore, have potential benefits [2]. An ever-increasing body of evidence supports the role of OxS in T2D pathogenesis [3][4][5]. OxS is usually defined as Sa physiologically significant alteration in redox status resulting from an overproduction of reactive oxygen species (ROS) and/or a deficiency in antioxidant protective mechanisms [6].…”
Section: Introductionmentioning
confidence: 99%
“…Both of these fruits are known for being major sources of bioactive compounds, such as phenolic compounds [ 8 , 9 ]. These are considered responsible for desirable health properties such as anti-inflammatory, antibacterial and antioxidant activities [ 9 , 10 ], which are proven to have a significant role in the prevention of diseases such as cancer [ 11 ], diabetes [ 12 ], age-related functional decline [ 13 ], cardiovascular and neurodegenerative diseases such as Alzheimer’s [ 14 , 15 , 16 ].…”
Section: Introductionmentioning
confidence: 99%
“…For T2DM in later life, a regional study of the Ukraine famine together with local studies of the Dutch Famine of 1944-45, the Chinese Famine of 1959-61 and three famines in 20th century Austria all suggest a relation with prenatal nutrition. [6][7][8][9][10][11] We previously reported a 1.5-fold increase in T2DM in Ukraine among men and women born in four oblasts with extreme famine and a 1.3-fold increase in three oblasts with severe famine. 9 As potential limitations we noted that the population at risk for T2DM was defined by survivors included in the 2001 Ukraine census and that the study covered only nine out of 24 oblasts.…”
Section: Introductionmentioning
confidence: 99%