2017
DOI: 10.1186/s40538-017-0089-5
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The role of biostimulants and bioeffectors as alleviators of abiotic stress in crop plants

Abstract: The use of bioeffectors, formally known as plant biostimulants, has become common practice in agriculture and provides a number of benefits in stimulating growth and protecting against stress. A biostimulant is loosely defined as an organic material and/or microorganism that is applied to enhance nutrient uptake, stimulate growth, enhance stress tolerance or crop quality. This review is intended to provide a broad overview of known effects of biostimulants and their ability to improve tolerance to abiotic stre… Show more

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Cited by 564 publications
(358 citation statements)
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References 91 publications
(99 reference statements)
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“…Teknologi biostimulan tanaman telah banyak diaplikasikan untuk meningkatkan produktivitas tanaman semusim (Santoso & Priyono, 2014;Rouphael et al, 2017), namun teknologi tersebut belum banyak diterapkan pada tanaman tebu, khususnya varietas Kidang Kencana. Biostimulan merupakan bahan yang mengandung zat dan/atau mikroorganisme yang memiliki efek positif terhadap pertumbuhan tanaman serta memiliki fungsi sebagai perangsang serapan hara dan nutrisi secara alami, mengefisienkan penggunaan nutrisi serta meningkatkan toleran terhadap stress abiotik dan biotik (Sharma et al, 2016;Oosten et al, 2017). Kategori biostimulan berdasarkan pemahaman secara umum di antaranya ekstrak rumput laut, silika, kitosan, asam humat dan fulvat, mikoriza, trichorderma, dan hidrolisat protein (Oosten et al, 2017).…”
Section: Pendahuluanunclassified
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“…Teknologi biostimulan tanaman telah banyak diaplikasikan untuk meningkatkan produktivitas tanaman semusim (Santoso & Priyono, 2014;Rouphael et al, 2017), namun teknologi tersebut belum banyak diterapkan pada tanaman tebu, khususnya varietas Kidang Kencana. Biostimulan merupakan bahan yang mengandung zat dan/atau mikroorganisme yang memiliki efek positif terhadap pertumbuhan tanaman serta memiliki fungsi sebagai perangsang serapan hara dan nutrisi secara alami, mengefisienkan penggunaan nutrisi serta meningkatkan toleran terhadap stress abiotik dan biotik (Sharma et al, 2016;Oosten et al, 2017). Kategori biostimulan berdasarkan pemahaman secara umum di antaranya ekstrak rumput laut, silika, kitosan, asam humat dan fulvat, mikoriza, trichorderma, dan hidrolisat protein (Oosten et al, 2017).…”
Section: Pendahuluanunclassified
“…Biostimulan merupakan bahan yang mengandung zat dan/atau mikroorganisme yang memiliki efek positif terhadap pertumbuhan tanaman serta memiliki fungsi sebagai perangsang serapan hara dan nutrisi secara alami, mengefisienkan penggunaan nutrisi serta meningkatkan toleran terhadap stress abiotik dan biotik (Sharma et al, 2016;Oosten et al, 2017). Kategori biostimulan berdasarkan pemahaman secara umum di antaranya ekstrak rumput laut, silika, kitosan, asam humat dan fulvat, mikoriza, trichorderma, dan hidrolisat protein (Oosten et al, 2017). Chen et al (2018) melaporkan penggunaan biostimulan berbasis ekstrak rumput laut dapat meningkatkan kandungan air relatif, tinggi tanaman, biomassa, hijau daun tanaman tebu dalam kondisi cekaman kekeringan.…”
Section: Pendahuluanunclassified
“…Because of the multicomponent composition, the effect of biostimulants may be influenced by the geographical location, plant growing conditions, season, species, organ, and phenological stage, with their mode of action still unknown/unpredictable . Biostimulants include microbial inoculants, humic acids, fulvic acid hydrolysates of proteins, amino acids, or seaweed extracts, among others . Biostimulants have been proven to promote plant growth, and they were particularly relevant to the development of the stress tolerance of crops under unfavorable conditions .…”
Section: Introductionmentioning
confidence: 99%
“…or Spinacia oleracea L . Biostimulants were also effective at cold temperatures or under heat‐stress conditions …”
Section: Introductionmentioning
confidence: 99%
“…Since the year 2000, the seaweeds have attracted attention in the search for bioactive compounds to develop new drugs and healthy foods [1,2]. In particular, these organic resources are a very important and commercially valuable resource for food, fodder, soil conditioners, pharmaceuticals, and production of green energy [3,4].…”
Section: Introductionmentioning
confidence: 99%