“…The development of vulnerable individuals' and communities' rights demonstrates adverse impacts on health, food, water, and housing because vulnerable groups such as minorities and women confide in the utility of forest, agricultural land, and water resources for survival and development (Addaney et al, 2018). Concerning those interlinkages, there are particular human rights violations and affected groups, which may cause further social discrimination, including assimilation, exclusion, racial and gender imbalance (Chowdhury et al, 2017;McGranahan et al, 2016;Njoh, 2017;Ogura, 1996;Safa, 1984;Senese & Wilson, 2013). Functioning services of ecosystems provide clean drinking water, nutrition, food potency and resilience (Addaney et al, 2018;Delgado-Ramos, 2015;Petrasek, 2014;Rossi-Espagnet, 1983), as well as contribute directly and indirectly to recreation, land fertility, protection from natural hazards, as well as to people's mental health and well-being anywhere in the world (Addaney et al, 2018).…”