1980
DOI: 10.1093/jn/110.2.330
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The Response of Cyclic Nucleotide Content in Liver and Brown Fat of Rats Weaned to Different Diets

Abstract: Rats were weaned on the 18th or 30th postnatal day to a high-fat, high-carbohydrate or atherogenic diet. Twenty-four hours later, hepatic levels of cyclic guanosine 3',5'-monophosphate (cyclic GMP) and adenosine, 3',5'-cyclic monophosphate (cyclic AMP) were found to be higher in male animals aged 31 days fed the high-fat than those fed the high-carbohydrate diet. Prematurely weaned rats (day 18) reacted in the same way. However, feeding either diet resulted in higher hepatic cyclic nucleotide levels than found… Show more

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Cited by 6 publications
(1 citation statement)
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“…Theoretically, the incretin effect of GLP-1, as well as ghrelin, would have an anabolic effect on metabolism [325,385], whereas higher circulating levels of PYY increase fatty acid oxidation and decrease energy efficiency [375]. A diet high in protein at the expense of carbohydrate would furthermore translate into a higher glucagon:insulin ratio, known to increase intracellular levels of cAMP in both liver and adipose tissue [408][409][410][411]. SREBPs/LXR↑↑ SREBPs/LXR↑ [189,190] ChREBP↑↑ ChREBP↑ [197] Fructose Unclear Increased Unclear [67,68] Fatty acids Saturated fatty acids Stimulation Increased [24,180,[399][400][401][402][403][404] All PPARs↑ [121][122][123][124]180] n-3 PUFAs Inhibition Decreased [23,29,137,[420][421][422][423][424][425][426] PPARα↑↑↑ PPARα↑↑↑ [121,124,130,180] PPARγ↓ PPARγ↓ [166][167][168][169]180] SREBPs/LXR↓↓ SREBPs/LXR↓↓ …”
Section: Resultsmentioning
confidence: 99%
“…Theoretically, the incretin effect of GLP-1, as well as ghrelin, would have an anabolic effect on metabolism [325,385], whereas higher circulating levels of PYY increase fatty acid oxidation and decrease energy efficiency [375]. A diet high in protein at the expense of carbohydrate would furthermore translate into a higher glucagon:insulin ratio, known to increase intracellular levels of cAMP in both liver and adipose tissue [408][409][410][411]. SREBPs/LXR↑↑ SREBPs/LXR↑ [189,190] ChREBP↑↑ ChREBP↑ [197] Fructose Unclear Increased Unclear [67,68] Fatty acids Saturated fatty acids Stimulation Increased [24,180,[399][400][401][402][403][404] All PPARs↑ [121][122][123][124]180] n-3 PUFAs Inhibition Decreased [23,29,137,[420][421][422][423][424][425][426] PPARα↑↑↑ PPARα↑↑↑ [121,124,130,180] PPARγ↓ PPARγ↓ [166][167][168][169]180] SREBPs/LXR↓↓ SREBPs/LXR↓↓ …”
Section: Resultsmentioning
confidence: 99%