The repeating history of objections to the fortification of bread and alcohol: from iron filings to folic acid

Gunasekera, Hasantha

doi:10.5694/j.1326-5377.2006.tb00597.x

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Folate Intake Mean Serum B12 (95% Ci) Adjusted For Age and S1

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“…To the Editor : The recent viewpoint by Kamien 1 and letter by Gunasekera 2 rightly highlight the benefits of folate fortification and the unlikely occurrence of masking pernicious anaemia. Food Standards Australia New Zealand recently submitted a proposal supporting the mandatory fortification of bread‐making flour to increase folate intakes in women of child‐bearing age, with the aim of reducing the risk of children being born with neural tube defects 3 .…”

Section: Folate Intake Mean Serum B12 (95% Ci) Adjusted For Age and Smentioning

confidence: 99%