“…High levels of family cohesion provide a social environment that promotes positive emotional, mental, and physical health, whereas high family conflict typically diminishes health. The limited research examining family functioning vis‐à‐vis food‐related behaviours indicates that compared to children and teens living in high functioning families, those in lower functioning families tend to eat fewer fruits/vegetables (Berge et al, ; Renzaho, Kumanyika, & Tucker, ), consume more fast food (Berge et al, ), have poorer eating habits (Mellin, Neumark‐Sztainer, Story, Ireland, & Resnick, ; Renzaho, Dau, Cyril, & Ayala, ), and increased obesity risk (Cyril, Halliday, Green, & Renzaho, ; Halliday, Palma, Mellor, Green, & Renzaho, ; Zeller et al, ). Women in low functioning families demonstrate more obesity risk behaviours (i.e., more screen time and more soft drink, fast food, chips, and processed meat consumption; Wen, Simpson, Baur, Rissel, & Flood, ).…”