2021
DOI: 10.21608/ejchem.2021.80062.3947
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The Relation Between Fibroblast Growth Factor 21 and Insulin Resistance in hyperlipidemia Patients

Abstract: This research included study the relation between FGF21 and insulin resistance in hyperlipidaemia. The results demonstrated that the normal mean of FGF21 in serum control group was (69.4±2.9 pg/ml) and there was a significant increasing in FGF21 concentration in patients (108.05±4.03 pg/ml ) compared with control group, also the results showed a significant increase in the concentration of fasting glucose, insulin, homeostasis model for insulin resistance (HOMA-IR), Total cholesterol, Triglycerides, low densit… Show more

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Cited by 4 publications
(2 citation statements)
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“…These findings indicate a correlation between asprosin levels and obesity since asprosin levels rise as body mass index (BMI) rises. [19][20] The results explain (Campbell and Drucker,) HypoVitaminosis D and the metabolic syndrome (MetS), that show a disorder marked by the presence of central obesity, arterial hypertension, and altered lipid and glucose metabolism, may be related, according to a number of studies. [34][35] Lower 25(OH) D concentrations were independently linked to a higher risk of MetS, according to many studies.…”
Section: The Concentration Of Asprosin Hormone and Vitamin D In The C...mentioning
confidence: 97%
“…These findings indicate a correlation between asprosin levels and obesity since asprosin levels rise as body mass index (BMI) rises. [19][20] The results explain (Campbell and Drucker,) HypoVitaminosis D and the metabolic syndrome (MetS), that show a disorder marked by the presence of central obesity, arterial hypertension, and altered lipid and glucose metabolism, may be related, according to a number of studies. [34][35] Lower 25(OH) D concentrations were independently linked to a higher risk of MetS, according to many studies.…”
Section: The Concentration Of Asprosin Hormone and Vitamin D In The C...mentioning
confidence: 97%
“…23 • Arylesterase activity: was measured by using enzymatic hydrolysis of phenyl acetate to produce phenol and acetic acid. 24,25 • Malondialdehyde (MDA): was measured by using thiobarbituric acid was used to assess malondialdehyde. 26 • Peroxidase activity: was measured by using enzymatic oxidation of hydrogen peroxide by peroxidase.…”
Section: • Total Antioxidant Capacity (T-aoc): Was Measured Bymentioning
confidence: 99%