1962
DOI: 10.1139/b62-088
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The Rate of Dry Weight Accumulation in Marquis Wheat as Affected by Temperature and Light Intensity

Abstract: Plants were grown to the stage of anthesis at constant temperatures from 10 to 30 °C and under continuous illumination at intensities ranging from 200 to 2500 ft-c. The absolute growth rate was maximal at the time of ear emergence. The relative growth rate declined continuously with time; the rate of decline was greatest at the higher temperatures and light intensities. The optimal temperature for the mean absolute growth rate over the whole growth period was 20–25 °C. The optimum for the mean relative growth … Show more

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Cited by 41 publications
(17 citation statements)
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“…An analogous high temperatuire effect has been fouind in a temperate species, Marquis wheat. When grown at 340, it develops a severe chlorosis (8).…”
Section: Resultsmentioning
confidence: 99%
“…An analogous high temperatuire effect has been fouind in a temperate species, Marquis wheat. When grown at 340, it develops a severe chlorosis (8).…”
Section: Resultsmentioning
confidence: 99%
“…A high temperature-induced failure of Chi accumulation has been briefly mentioned for Marquis wheat (6). More is known about a cold sensitivity of chloroplast differentiation which occurs in several tropical plants.…”
Section: Resultsmentioning
confidence: 99%
“…Some of these effec1is on vegetative growth are probably mediated through variations in the supply of carbohydrates , particularly with changes in light intensity. Dry matter accumulation (Friend, Helson, and Fisher 1962a) and tillering (Mitchell 1953b) have .been postulated to be controlled in this manner. However, many plant responses to light, particularly to variations in photoperiod 01' spectral content, are derived from other reaction systems.…”
Section: Introductionmentioning
confidence: 99%
“…An approach to the problem of assessing the role of the varions mechanisms can be made through the study of plants growing in controlled environments. The most complete study of cereal growth in different light environments has been made with Marquis wheat by Friend, Helson, and Fisher (1962a, 1962b, 1964, who coupled the techniques of growth analysis with more refined growth measurements in assessing the effects of a wide range of environments. The present paper reports on a similar study with barley (Hordeum vulgare L. cv.…”
Section: Introductionmentioning
confidence: 99%