2007
DOI: 10.1093/glycob/cwm038
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The quail and chicken intestine have sialyl-galactose sugar chains responsible for the binding of influenza A viruses to human type receptors

Abstract: The receptor specificity of influenza viruses is one factor that allows avian influenza viruses to cross the species barrier. The recent transmissions of avian H5N1 and H9N2 influenza viruses from chickens and/or quails to humans indicate that avian influenza viruses can directly infect humans without an intermediate host, such as pigs. In this study, we used two strains of influenza A virus (A/PR/8/34, which preferentially binds to an avian-type receptor, and A/Memphis/1/71, which preferentially binds to a hu… Show more

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Cited by 86 publications
(70 citation statements)
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References 52 publications
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“…Erythrocytes from various animal species that differ in oligosaccharide composition were used. Agglutination of erythrocytes from cows, horses, and pigs requires NeuAc␣2,3Gal or NeuGc␣2,3Gal recognition, while agglutination of those from chickens, ducks, guinea pigs, and humans (type O) requires NeuAc␣2,3Gal and NeuAc␣2,6Gal recognition (7,10,12). To explore the receptor specificity of H9N2 viruses, hemagglutination assays were conducted with 50 l 0.5% host red blood cells from each of the following: chicken, duck, goose, pigeon, quail, buffalo, donkey, goat, pig, dog, guinea pig, and human (type O) in phosphate buffer solution (pH 7.4) at 4°C for 45 min, as described previously (12).…”
Section: Methodsmentioning
confidence: 99%
See 1 more Smart Citation
“…Erythrocytes from various animal species that differ in oligosaccharide composition were used. Agglutination of erythrocytes from cows, horses, and pigs requires NeuAc␣2,3Gal or NeuGc␣2,3Gal recognition, while agglutination of those from chickens, ducks, guinea pigs, and humans (type O) requires NeuAc␣2,3Gal and NeuAc␣2,6Gal recognition (7,10,12). To explore the receptor specificity of H9N2 viruses, hemagglutination assays were conducted with 50 l 0.5% host red blood cells from each of the following: chicken, duck, goose, pigeon, quail, buffalo, donkey, goat, pig, dog, guinea pig, and human (type O) in phosphate buffer solution (pH 7.4) at 4°C for 45 min, as described previously (12).…”
Section: Methodsmentioning
confidence: 99%
“…For example, agglutination of erythrocytes from cows, horses, and pigs requires NeuAc␣2, 3Gal or NeuGc␣2,3Gal recognition, while agglutination of those from chickens, ducks, guinea pigs, and humans (type O) requires NeuAc␣2,3Gal and NeuAc␣2,6Gal recognition (7,10,12). Therefore, receptor specificity of influenza A viruses correlates with the agglutination of erythrocytes from different animal species (7,10,12). In order to explore the receptor specificity of the H9N2 viruses, the agglutination patterns of these H9N2 variants were systematically analyzed with erythrocytes from different animal species (Table 3).…”
Section: Introductionmentioning
confidence: 99%
“…By using a multi-dimensional high-performance liquid chromatography (HPLC) mapping technique [26][27][28], we have been able to carry out N-glycosylation profiling in a quantitative manner at molecular, cellular, and organ levels. This prompts us to characterize the N-glycans expressed on CAM and AM cells of 10-day-old chicken embryonated eggs.…”
Section: Introductionmentioning
confidence: 99%
“…Chickens and quails, however, represent exceptions. In their intestinal epithelium are present both SA(α-2,3) as well as SA(α-2,6) receptors (Wan and Perez, 2006;Guo et al, 2007). Similarly, in the epithelium of swine respiratory tract are also present both SA(α-2,3) and SA(α-2,6) receptors (Sriwilaijaroen and Suzuki, 2012).…”
Section: Receptor Binding Activity and Iav Host Tropismmentioning
confidence: 99%