Search citation statements
Paper Sections
Citation Types
Year Published
Publication Types
Relationship
Authors
Journals
Purpose: This study aimed to analyze the anatomy and histochemistry of Trema micrantha fruit to correlate the data with its wide distribution in urban areas. Theoretical framework: T. micrantha is a native tree species belonging to the Cannabaceae family and grows widely in urban areas, riparian forests, and environmental recovery areas in Brazil. The fruit is of the drupe type and is mainly consumed by avifauna, however, reports on its anatomy and chemical composition are lacking, and the relationship between fruit structure and dispersion syndromes has not been studied. Method: The mature fruits were fixed, dehydrated, embedded, polymerized in methacrylate, and sectioned using a rotating microtome. The slides were mounted, stained, and analyzed under a light microscope. Surface analysis was performed using scanning electron microscopy (SEM). Results and conclusion: The pericarp consisted of an exocarp, a mesocarp, and an endocarp. The exocarp is uniseriate and contained papillae, stomata, and a cuticle. The mesocarp is parenchymatic and subdivided into three regions: external, middle, and internal. The endocarp is uniseriate and contains sclerified cells. Histochemical tests revealed the presence of lipids, proteins, starch grains, phenolic compounds, and alkaloids in the mesocarp. Research implications: The presence of lipids, proteins, and starch increases the nutritional value of the fruit, indicating its dispersion by animals, mainly birds, and the dispersion of diaspores in urban areas. Originality/value: T. micrantha contributes to the food chain of local fauna, and their population will benefit from by increasing afforestation.
Purpose: This study aimed to analyze the anatomy and histochemistry of Trema micrantha fruit to correlate the data with its wide distribution in urban areas. Theoretical framework: T. micrantha is a native tree species belonging to the Cannabaceae family and grows widely in urban areas, riparian forests, and environmental recovery areas in Brazil. The fruit is of the drupe type and is mainly consumed by avifauna, however, reports on its anatomy and chemical composition are lacking, and the relationship between fruit structure and dispersion syndromes has not been studied. Method: The mature fruits were fixed, dehydrated, embedded, polymerized in methacrylate, and sectioned using a rotating microtome. The slides were mounted, stained, and analyzed under a light microscope. Surface analysis was performed using scanning electron microscopy (SEM). Results and conclusion: The pericarp consisted of an exocarp, a mesocarp, and an endocarp. The exocarp is uniseriate and contained papillae, stomata, and a cuticle. The mesocarp is parenchymatic and subdivided into three regions: external, middle, and internal. The endocarp is uniseriate and contains sclerified cells. Histochemical tests revealed the presence of lipids, proteins, starch grains, phenolic compounds, and alkaloids in the mesocarp. Research implications: The presence of lipids, proteins, and starch increases the nutritional value of the fruit, indicating its dispersion by animals, mainly birds, and the dispersion of diaspores in urban areas. Originality/value: T. micrantha contributes to the food chain of local fauna, and their population will benefit from by increasing afforestation.
There are inconclusive claims in the scientific literature that the species Trema micranthum, widely distributed throughout the Brazilian territory, may produce phytocannabinoids, potentially serving as an alternative to Cannabis sativa. In this study, we conducted a comprehensive investigation to assess the presence of phytocannabinoids in two Trema micranthum samples collected in the Midwest region of Brazil. In trying to detect cannabinoids in T. micranthum, a recommended cannabis screening test was employed, the Fast Blue BB Salt (FBBBS) colorimetric assay, followed by thin-layer chromatography (TLC) and instrumental techniques: high-performance liquid chromatography coupled to diode array detector (HPLC-DAD) and gas chromatography coupled to mass spectrometry (GC-MS). When employed without chloroform extraction, the FBBBS reagent yielded positive results for extracts from all parts of T. micranthum (leaves, branches, fruits, and inflorescences). However, these initial positive results from the FBBBS test, suggesting the presence of cannabinoids, were not corroborated by FBBBS followed by chloroform extraction, TLC, or the instrumental techniques used in this study. These additional outcomes suggest that the positive FBBBS test results were likely due to the presence of other phenolic compounds rather than phytocannabinoids. For example, the presence of vitexin-like compounds in T. micranthum extracts might explain the positive FBBBS test results. Therefore, new assertions that T. micranthum produces cannabinoids will require the support of more selective experiments to avoid false-positive claims based on less selective screening tests.
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.
hi@scite.ai
10624 S. Eastern Ave., Ste. A-614
Henderson, NV 89052, USA
Copyright © 2024 scite LLC. All rights reserved.
Made with 💙 for researchers
Part of the Research Solutions Family.