2003
DOI: 10.1002/biof.5520180228
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The protective and healing effects of a natural antioxidant formulation based on ubiquinol and Aloe vera against dextran sulfate‐induced ulcerative colitis in rats

Abstract: Oxygen/nitrogen reactive species (ROS/RNS) are currently implicated in the pathogenesis of ulcerative colitis, drawing attention on the potential prophylactic and healing properties of antioxidants, scavengers, chelators. We evaluated the possible protective/curative effects of a natural antioxidant preparation based on Aloe vera and ubiquinol, against intestinal inflammation, lesions, and pathological alterations of the intestinal electrophysiological activity and motility, in a rat model of DSS-induced colit… Show more

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Cited by 36 publications
(27 citation statements)
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“…Nevertheless, the central roles of ROS in the development of IBD are evident. For example, the involvement of ROS in the pathogenesis of DSS-induced colitis has been reported (Korkina et al, 2003) and DSS increased the level of an oxidative DNA damage biomarker, 8-oxo-7,8-dihydro-2′-deoxyguanosine, in rat colonic mucosa (Tardieu et al, 1998). Sustained production of ROS during colonic inflammation may overwhelm the endogenous antioxidant defense system and, in accordance with that notion, there are several independent reports of decreased antioxidant levels in patients with IBD (Buffinton and Doe, 1995; Koutroubakis et al, 2004).…”
Section: Discussionmentioning
confidence: 99%
“…Nevertheless, the central roles of ROS in the development of IBD are evident. For example, the involvement of ROS in the pathogenesis of DSS-induced colitis has been reported (Korkina et al, 2003) and DSS increased the level of an oxidative DNA damage biomarker, 8-oxo-7,8-dihydro-2′-deoxyguanosine, in rat colonic mucosa (Tardieu et al, 1998). Sustained production of ROS during colonic inflammation may overwhelm the endogenous antioxidant defense system and, in accordance with that notion, there are several independent reports of decreased antioxidant levels in patients with IBD (Buffinton and Doe, 1995; Koutroubakis et al, 2004).…”
Section: Discussionmentioning
confidence: 99%
“…Aloin and aloe-emodin have polyphenolic structures, which can inhibit protein synthesis by bacterial cells, thus explaining their antimicrobial activity. This characteristic may also explain the anti-inflammatory activity of Aloe vera gel (35,36). Saponins, which contain glycoside, are soapy substances that have both cleansing and antiseptic properties (30).…”
Section: Discussionmentioning
confidence: 99%
“…Aloe is widely used in food products, pharmaceuticals, and cosmetics due to its aromatic and therapeutic properties (Davis et al, 1994; Korkina et al, 2003). The aloe product ranked first in health food sales of 2005 in Korea (Park et al, 2005).…”
Section: Introductionmentioning
confidence: 99%