2008
DOI: 10.1007/s00125-008-1027-7
|View full text |Cite
|
Sign up to set email alerts
|

The proposed terminology ‘A1c-derived average glucose’ is inherently imprecise and should not be adopted

Abstract: The proposed use of a more precise standard for glycated (A 1c ) and non-glycated haemoglobin would lead to an A 1c value, when expressed as a percentage, that is lower than that currently in use. One approach advocated to address the potential confusion that would ensue is to replace 'HbA 1c ' with a new term, 'A 1c -derived average glucose.' We review evidence from several sources suggesting that A 1c is, in fact, inherently imprecise as a measure of average glucose, so that the proposed terminology should … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1

Citation Types

0
26
0
1

Year Published

2008
2008
2022
2022

Publication Types

Select...
7
2

Relationship

0
9

Authors

Journals

citations
Cited by 45 publications
(28 citation statements)
references
References 30 publications
0
26
0
1
Order By: Relevance
“…There appear to be genetic determinants of A1C (14), with differing degrees of hemoglobin glycation potentially related to differences in erythrocyte survival, different intracellular oxygen tension, 2,3-diphosphoglycerate levels, pH, or different degrees of erythrocyte permeability to glucose. (More information on this point is present in a recent analysis of the topic of variability in the relationship between glucose and A1C [15]). Dekker did, however, review intriguing information from the Hoorn study suggesting a relationship of A1C with CVD risk, both in male and female subjects, with much but not all of the increase in risk explained by other CVD risk factors; she noted that similar reports have been made from analysis of other epidemiological studies and that A1C is also associated with future risk of microalbuminuria and retinopathy.…”
mentioning
confidence: 99%
“…There appear to be genetic determinants of A1C (14), with differing degrees of hemoglobin glycation potentially related to differences in erythrocyte survival, different intracellular oxygen tension, 2,3-diphosphoglycerate levels, pH, or different degrees of erythrocyte permeability to glucose. (More information on this point is present in a recent analysis of the topic of variability in the relationship between glucose and A1C [15]). Dekker did, however, review intriguing information from the Hoorn study suggesting a relationship of A1C with CVD risk, both in male and female subjects, with much but not all of the increase in risk explained by other CVD risk factors; she noted that similar reports have been made from analysis of other epidemiological studies and that A1C is also associated with future risk of microalbuminuria and retinopathy.…”
mentioning
confidence: 99%
“…The within-subject variability in the degree of hemoglobin glycation has been reported in several studies, as recently reviewed by Bloomgarden et al (32). Almost 70% of this variation is assumed to be genetically pre-determined (e.g., ethnic differences in HbA1c are independent of glycemia), and this individual ''glycation gap'' would hamper the exact translation of one HbA1c value into a corresponding eAG concentration.…”
Section: Advantagesmentioning
confidence: 94%
“…Bloomgarden et al have argued against using A 1c as a precise marker of average plasma glucose [1]. Essentially, the authors stressed that the agreement between the measurement of mean plasma glucose and A 1c in the DCCT was only approximately 50% according to a subsequent analysis [2], although the original data reported an agreement of 67% [3].…”
Section: A 1c Glycated Haemoglobin Adag a 1c -Derived Average Glucosementioning
confidence: 99%