“…After imbibing a bloodmeal, which could be >100-fold their body mass, ticks digest and store incoming nutrients primarily in cells of the midgut (Sonenshine, 1991). These energy stores are likely preserved by the remarkably low metabolic rate of ticks, which is approximately 1/10th that of similar sized insects (Lighton & Fielden, 1995;McCue, Salinas, Ramirez, & Wilder, 2016;Terblanche, Klok, Marais, & Chown, 2004), thereby contributing to their survival during starvation. When the nonfed state persists, ticks utilize their nutrients through a variety of pathways, and autophagy seems to be particularly important during starvation (Umemiya-Shirafuji et al, 2010).…”