“…The majority view holds that the effects (on agriculture in particular and on the economy in general) should be limited (Courville, , ; Russell, ; Grenier, ; Grenier and Laberge, ; Little, ; Altman, 1998), although they all use a different reasoning. The best summary of that viewpoint comes from Percy and Szostak (), who studied the abolition of seigneurial tenure and stated that “the negative effects of seigneurial tenure on the economy appear to have been exaggerated.” To make this claim, they rely on two papers by Lewis and McInnis (, ), which, using measurements of total factor productivity (TFP), show that “French Canadian farmers were virtually as efficient as English Canadian farmers in Quebec” (Percy and Szostak, :57). Percy and Szostak argue that while Lewis and McInnis (, ) focused on differences along ethnic lines, “the same results likely hold for different tenure regimes given the preponderance of French within one and English within the other” (:57).…”