“…It covers the markets for three grain commodities; maize, wheat, and rice, in fourteen developing countries. It is based on a number of case studies, one for each country, undertaken in Bangladesh (Raihan 2013), Brazil (Mueller and Mueller 2012), China (Huang, Yang, and Rozelle 2013), Egypt (Ghoneim 2012), Ethiopia (Admassie 2013), Kenya (Nzuma 2013), India (Ganguli and Gulati 2013), Malawi (Chirwa and Chinsinga 2013), Mozambique (Nhate and Massingarela 2013), Nigeria (Olomola 2013), Senegal (Resnick 2013), South Africa (Kirsten 2012), Vietnam (Nguyen 2013) and Zambia (Chapoto 2012) as part of a project on the political economy of food price policy. 1 What is widely known as the global food crisis, designates a period from the early 2007 to the mid-2008, during which the prices of a number of food commodities increased sharply.…”