2021
DOI: 10.1016/j.jinsphys.2021.104294
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The plant-derived triterpenoid, cucurbitacin B, but not cucurbitacin E, inhibits the developmental transition associated with ecdysone biosynthesis in Drosophila melanogaster

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Cited by 2 publications
(1 citation statement)
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“…The bitterness produced by Cuc-B in melon is considered to be a defensive response to repel pests and herbivores ( Dong et al., 2021 ). The addition of Cuc-B or Cuc-E to the diet of Drosophila larvae can inhibit its peeling and even cause its death ( Toyofuku et al., 2021 ). Cuc-I, Cuc-B and Cuc-E all affect the feeding behavior of beetles on cucumber and zucchini ( Yang et al., 2005 ).…”
Section: Discussionmentioning
confidence: 99%
“…The bitterness produced by Cuc-B in melon is considered to be a defensive response to repel pests and herbivores ( Dong et al., 2021 ). The addition of Cuc-B or Cuc-E to the diet of Drosophila larvae can inhibit its peeling and even cause its death ( Toyofuku et al., 2021 ). Cuc-I, Cuc-B and Cuc-E all affect the feeding behavior of beetles on cucumber and zucchini ( Yang et al., 2005 ).…”
Section: Discussionmentioning
confidence: 99%