1943
DOI: 10.1002/path.1700550310
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The phosphatase reaction as an aid to the identification of micro‐organisms using phenolphthalein phosphate as substrate

Abstract: REACTIONS depending on bacterial phosphatases have not hitherto been used for the identification of micro-organisms, principally because of difKculties in technique. Gordon and Cooper ( 1932) established the presence of glycerophosphatase in Bact. coli and staphylococci. Boivin and Mesrobeanu (1933) showed that Bact. wli and Staph. awe= have two phosphatase systems active a t pH 7 and 10. Heard and Wynne (1933) and Pett and Wynne (1933), using ground up organisms and glycerophosphate, hexosediphosphate and p… Show more

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Cited by 33 publications
(9 citation statements)
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“…A partir de 1940 ensaios biológicos começaram a ser explorados para a diferenciação de microorganismos com base na metabolização de corantes. Os primeiros trabalhos foram realizados em cultura de células bacterianas crescendo sobre meio sólido, ao qual era incorporada a fenolftaleína (BRAY;KING, 1943).…”
Section: Introductionunclassified
“…A partir de 1940 ensaios biológicos começaram a ser explorados para a diferenciação de microorganismos com base na metabolização de corantes. Os primeiros trabalhos foram realizados em cultura de células bacterianas crescendo sobre meio sólido, ao qual era incorporada a fenolftaleína (BRAY;KING, 1943).…”
Section: Introductionunclassified
“…A trace of acid but no clot in litmus milk, Methyl red, Voges-Proskauer, and tests for indole and ammonia, for nitrate and methylene-blue reduction, for hydrolysis of sodium hippurate, and for urease and catalase were negative. A moderate degree of phosphatase activity was detected (Bray and King, 1943). No growth in Koser's citrate.…”
mentioning
confidence: 98%
“…Phosphatase production has also been studied in many other microorganisms, including streptococci (Taketo and Taketo, 1974), corynebacteria (Bray and King, 1943), enterobacteria (Bayliss et al, 1948;Wolf et al, 1972;Bhatti and Done, 1974), anaerobic bacteria (Porschen and Spaulding, 1974), and yeasts (Bayliss et al, 1948;Smith et al, 1973).…”
mentioning
confidence: 99%