1993
DOI: 10.1016/0038-0717(93)90061-f
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The number of Bradyrhizobium SP. (Lupinus) applied to seed and its effect on rhizosphere colonization, nodulation and yield of lupin

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Cited by 62 publications
(32 citation statements)
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“…A way to encourage the formation of the legumerhizobia symbiosis could be the application of rhizobia to legume seeds prior to planting in the field. However, the percent of survival of rhizobia applied in this manner is very low, less than 5%, because of rapid desiccation (Roughley et al, 1993). By supplying external trehalose (3 mmol l -1 ) to Bradyrhizobium japonicum strain USDA 110, the concentration of trehalose in the cells increased threefold and bacteria survival in response to desiccation increased by two to fourfold (Streeter, 2003).…”
Section: Agriculture and Food Industrymentioning
confidence: 99%
“…A way to encourage the formation of the legumerhizobia symbiosis could be the application of rhizobia to legume seeds prior to planting in the field. However, the percent of survival of rhizobia applied in this manner is very low, less than 5%, because of rapid desiccation (Roughley et al, 1993). By supplying external trehalose (3 mmol l -1 ) to Bradyrhizobium japonicum strain USDA 110, the concentration of trehalose in the cells increased threefold and bacteria survival in response to desiccation increased by two to fourfold (Streeter, 2003).…”
Section: Agriculture and Food Industrymentioning
confidence: 99%
“…Peat inoculants available in Australia are generally of good quality and deliver high numbers of rhizobia; 10 9 to 10 10 cells g -1 of peat at manufacture . However, the number of cells being delivered per seed is limited by the surface area of the seed and the limited survival of rhizobia on seed 5 requires sowing to take place within a few hours of application (Roughley et al, 1993). A negative aspect of peat is variable quality as not all sources are suitable for use as inoculant carriers (Roughley and Vincent, 1967).…”
Section: Legume Inoculantsmentioning
confidence: 99%
“…Colonization of the legume rhizosphere, nodulation, nitrogen fixation and yield are affected by inoculum potential (Roughley et al, 1993). However, the delivery of high numbers of viable rhizobia varies with legume inoculant formulation, method of application and soil conditions (Deaker et al, 2004).…”
Section: Legume Inoculantsmentioning
confidence: 99%
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