During a deficiency of reduced nitrogen sources, leguminous plants are able to live symbiotically with bacteria of the genera Rhizobium, Bradyrhizobium, or Azorhizobium (here collectively called rhizobia). The interaction starts with an attachment of the rhizobia to the plant root hairs. The plant enables the bacteria to invade its roots by the formation of tubular structures, the infection threads, that grow through the root hairs into the cortex. Simultaneously, cortical cells are mitotically activated, giving rise to a nodule primordium. Infection threads grow toward the primordium. Upon arrival, the bacteria are released into the cytoplasm of the primordial cells and become surrounded by a plant-derived peribacteroid membrane. The nodule primordium develops into a mature nodule, and the bacteria differentiate into their endosymbiotic form, the bacteroids. These bacteroids are able to fix nitrogen into ammonia, which can subsequently be utilized by the plant.The establishment of a nodule is thus achieved collaboratively from both participants and it can be anticipated that a flow of signals is being transmitted between plant and bacteria; this Update highlights the present knowledge of this communication.
SlCNAL EXCHANCE BETWEEN PLANT A N D BACTERIUMThe interaction between rhizobia and legumes occurs in a host-specific way; a particular Rhizobium strain nodulates only a limited number of plants. This host-specific aspect of symbiosis was recognized long before any signal molecule had been purified. According to the host plant, different cross-inoculation groups have been defined in which Rhizobium strains are classified. Some Rhizobium strains can nodulate plant species belonging to a few genera, e.g. Rhizobium leguminosarum bv viciae can only nodulate plants of the genera Pisum, Vicia, Lathyrus, and Lens, whereas the closely related R. leguminosarum bv trifolii nodulates plants of the genus Trifolium. On the other hand, there are Rhizobium species, such as Rhizobium sp. strain NGR234, that have a broad host range; they can nodulate a wide range of plant genera.In the early 1990s bacterial secreted nodulation (Nod) factors were characterized and shown to play a major role * Corresponding authors; e-mail rene.geurtsQmac.mb.wau.nl and henk.franssenQmac.mb.wau.nl; fax 31-31-748-3584.
447in inducing nodule organogenesis and in determining host specificity (Lerouge et al., 1990). Nod factors from several Rhizobium spp. have now been characterized, and they a11 share a P-1,4-linked N-acyl-D-glucosamine backbone of three to six units. The nonreducing terminal sugar moiety is substituted on the C-2 position with a fatty acid, the structure of which is variable. A11 Rhizobium spp. studied so far produce several Nod factors that vary in the length of the glucosamine backbone, in the structure of the fatty acid, and in the decorations on the terminal sugar residues. For example, the majority of Rhizobium meliloti Nod factors contain an unsaturated C16 fatty acid but factors with C18 to C26 (o-1)-hydroxylated fatty acids...