2021
DOI: 10.3390/biom11060806
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The Mode of Action of Cyclic Monoterpenes (−)-Limonene and (+)-α-Pinene on Bacterial Cells

Abstract: A broad spectrum of volatile organic compounds’ (VOCs’) biological activities has attracted significant scientific interest, but their mechanisms of action remain little understood. The mechanism of action of two VOCs—the cyclic monoterpenes (−)-limonene and (+)-α-pinene—on bacteria was studied in this work. We used genetically engineered Escherichia coli bioluminescent strains harboring stress-responsive promoters (responsive to oxidative stress, DNA damage, SOS response, protein damage, heatshock, membrane d… Show more

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Cited by 23 publications
(11 citation statements)
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“…The decrease in Prevotellaceae bacteria in the faecal microbial community indicates a decrease in proteolytic activity in the rumen (Daning et al, 2022b). The decline in the Bacteriodetes family and the Prevotellaceae genus was due to the ability of the limonene compound from lemon peel essential oil to quickly damage cell membranes and inhibited membrane protein synthesis (Melkina et al, 2021).…”
Section: Resultsmentioning
confidence: 99%
“…The decrease in Prevotellaceae bacteria in the faecal microbial community indicates a decrease in proteolytic activity in the rumen (Daning et al, 2022b). The decline in the Bacteriodetes family and the Prevotellaceae genus was due to the ability of the limonene compound from lemon peel essential oil to quickly damage cell membranes and inhibited membrane protein synthesis (Melkina et al, 2021).…”
Section: Resultsmentioning
confidence: 99%
“…Activities of the antioxidant enzymes SOD, CAT, GPX, APX and GR were significantly elevated, thereby indicating the enhanced generation of reactive oxygen species (ROS) upon alpha-pinene exposure. Increased levels of scavenging enzymes indicate their induction as a secondary defense mechanism in response to alphapinene [42]. The antioxidant and cytotoxic properties of the methanol extract may be attributed to the synergistic effects of its diverse major and minor components.…”
Section: Results and Discusion 41 In Vitro Antioxidant Activities Of Thementioning
confidence: 99%
“…In cells of the yeast, Zygosaccharomyces rouxii , limonene destroys yeast proteins, inhibits their synthesis, produces nucleic acid leakage, and alters membrane permeability ( Cai et al, 2019 ). In E. coli , (-)-limonene acts by producing oxidative stress through the formation of significant amounts of hydrogen peroxide and superoxide anion radicals, which damage DNA and the cell membrane, increase permeability, resulting in cell death ( Melkina et al, 2021 ).…”
Section: Discussionmentioning
confidence: 99%