“…Natural olfactory stimuli are typically mixtures of many different odorants from different sources, which mix together in turbulent plumes (Murlis et al, 1992; Kree et al, 2013; Celani et al, 2014; Riffell et al, 2014; Soltys and Crimaldi, 2015; Erskine et al, 2019). Previous studies suggested that animals perceive odorant mixtures synthetically, that is, they perceive a mixture as a perceptual unit rather than as a list of individual odorants (humans: Jinks and Laing, 1999; squirrel monkeys: Laska and Hudson, 1993; rats: Staubli et al, 1987; spiny lobsters: Lynn et al, 1994, honey bees: Chandra and Smith, 1998; Smith, 1998; Deisig et al, 2001).…”