1974
DOI: 10.1139/m74-202
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The microbial degradation of cyclohexanecarboxylic acid: a pathway involving aromatization to form p-hydroxybenzoic acid

Abstract: A strain of Arthrobacter catabolizes cyclohexanecarboxylic acid by a pathway involving aromatization of the ring before its cleavage. The pathway includes the following intermediates: trans-4-hydroxycyclohexanecarboxylic acid, 4-ketocyclohexanecarboxylic acid, p-hydroxybenzoic acid, protocatechuic acid, and β-ketoadipic acid. The oxidation of 4-hydroxycyclohexanecarboxylic acid by cell extracts specifically requires NAD+ and results in the production of 4-ketocyclohexanecarboxylic acid. The latter compound is … Show more

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Cited by 57 publications
(32 citation statements)
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“…To date, there are no reports of any of these microorganisms being involved in NAdegradation. Achromobacter spp., which have been shown to degrade cyclohexanecarboxylic acid and carboxylated cycloalkane by others (Blakley, 1974(Blakley, , 1978, were in low abundance in our study. Similarly, Corynebacterium cyclohexanicum (Tokuyama and Kaneda, 1973) and Acinetobacter spp.…”
Section: Discussioncontrasting
confidence: 52%
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“…To date, there are no reports of any of these microorganisms being involved in NAdegradation. Achromobacter spp., which have been shown to degrade cyclohexanecarboxylic acid and carboxylated cycloalkane by others (Blakley, 1974(Blakley, , 1978, were in low abundance in our study. Similarly, Corynebacterium cyclohexanicum (Tokuyama and Kaneda, 1973) and Acinetobacter spp.…”
Section: Discussioncontrasting
confidence: 52%
“…However, pathways have been proposed for the biodegradation of aliphatic and alicyclic carboxylic acids and include b-oxidation (Blakley, 1978;Blakley and Papish, 1982;Alexander, 1999;Quagraine et al, 2005a), combined a-and b-oxidation (Beam and Perry, 1974;Rontani and Bonin, 1992) and aromatization (Blakley, 1974;Taylor and Trudgill, 1978;Trudgill, 1984). In this work, we sought to elucidate the initial steps involved in aromatic alkanoic acid metabolism.…”
Section: Discussionmentioning
confidence: 99%
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“…Both quinate (a substituted cycloalkane) and shikimate (a substituted cycloalkene) can be mineralized via the aromatic intermediate protocatechuate (43), and this pathway appears to be widespread among diverse microorganisms. Cyclohexanecarboxylic acid can be mineralized via the aromatic intermediates p-hydroxybenzoic acid and protocatechuic acid (7,16), and this pathway exists in diverse microorganisms but is used by a minority of those growing on cyclohexane carboxylic acid (42). Despite these precedents, microbial degradation of cycloalkanes via aromatic intermediates appears to be unusual.…”
Section: Discussionmentioning
confidence: 99%
“…Although some bacteria can metabolize them (11)(12)(13), naphthenic acids can have negative effects on bacteria (14,15), algae (16,17), and cyanobacteria (18). Aromatic hydrocarbons are also known to be toxic to a variety of microbial processes (19,20) and to bacteria (21,22).…”
mentioning
confidence: 99%