“…The metabolic changes owing to mutations of ETC components have been demonstrated in various bacteria such as E. coli, Pseudomonas sp., Corynebacterium glutamicum, Bacillus subtilis, Lactococcus lactis and Zymomonas mobilis (Nies et al, 2019;Koch-Koerfges et al, 2013;Zhu et al, 2011;Kalnenieks et al, 2019;Wu et al, 2015). In most of the cases, the manipulation of respiration level resulted in retardation of growth, decreased oxygen uptake and improved production of organic compounds, such as lactate, acetate, succinate and ethanol, under aerobic condition.…”