2001
DOI: 10.1016/s0022-1910(01)00096-8
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The metabolic basis of life history variation: genetic and phenotypic differences in lipid reserves among life history morphs of the wing-polymorphic cricket, Gryllus firmus

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Cited by 99 publications
(140 citation statements)
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“…The fat-free cricket residue was washed twice with 10% trichloroacetic acid, which removed unincorporated 14 C-glycine and radiolabel from glycine incorporated into soluble carbohydrate and other amino acids. The protein residue contained no detectable carbohydrate, as determined by the anthrone assay (Zera and Larsen 2001), and was solubilized by addition of 0.5 mL of 60% perchloric acid and 1 mL of hydrogen peroxide, followed by incubation at 70Њ-80ЊC for 1 h. Incorporation of glycine into carbohydrate was not measured because carbohydrate levels are low in morphs of G. firmus and do not appear to contribute significantly to the trade-off between early-age reproduction and flight capability (Zera and Larsen 2001).…”
Section: C-glycine Into Lipid Classes Co 2 and Proteinmentioning
confidence: 99%
“…The fat-free cricket residue was washed twice with 10% trichloroacetic acid, which removed unincorporated 14 C-glycine and radiolabel from glycine incorporated into soluble carbohydrate and other amino acids. The protein residue contained no detectable carbohydrate, as determined by the anthrone assay (Zera and Larsen 2001), and was solubilized by addition of 0.5 mL of 60% perchloric acid and 1 mL of hydrogen peroxide, followed by incubation at 70Њ-80ЊC for 1 h. Incorporation of glycine into carbohydrate was not measured because carbohydrate levels are low in morphs of G. firmus and do not appear to contribute significantly to the trade-off between early-age reproduction and flight capability (Zera and Larsen 2001).…”
Section: C-glycine Into Lipid Classes Co 2 and Proteinmentioning
confidence: 99%
“…Crickets were reared under a 16:8 L:D cycle at 28 °C and were fed the standard diet described in Zera and Larsen (2001). Other details of rearing can be found in Zera and Cisper (2001).…”
Section: Insects Morph Designations and Rearing Conditionsmentioning
confidence: 99%
“…These diets are known to affect whole-body mass gain, ovarian growth, lipid accumulation, and many aspects of lipid metabolism in morphs of Gryllus (Zera et al, 1998;Zera and Larsen, 2001;Zhao, 2003a andZhao, 2003b). C-1 crickets were raised on the high nutrient (100%) diet from egg hatch until molt to adulthood (day 0), after which they were either maintained on that diet, or switched to one of the other two diets; C-2 crickets were always fed the standard 100% diet.…”
Section: Dietsmentioning
confidence: 99%
“…Standard chemical extraction protocols, thin-layer chromatography, and liquid scintillation counting (see Zera and Zhao (2006) for details) were used to quantify the amount of radiolabel incorporated during a 5 h incubation period (28° C) into the following chemical components: expired CO 2 (trapped in aqueous NaOH contained in a cup near the top of the sealed fl ask); ovarian and somatic (whole-body minus ovaries) total protein; and somatic and ovarian total lipid, triglyceride and phospholipid. Incorporation of 14 C from glycine into carbohydrate was not measured because carbohydrate levels are low in morphs of G. fi rmus and do not appear to contribute signifi cantly to the trade-off between early age reproduction and fl ight capability (Zera and Larsen, 2001). …”
Section: Incorporation Of 14 C-glycine Into Lipid Classes Co 2 Andmentioning
confidence: 99%
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