The Management of Prevention and Control of Cystic Echinococcosis in the Territory of the Russian Federation

Doronin-Dorgelinskiy, E.A.; Сивкова, Т Н

doi:10.17238/issn2071-2243.2017.3.67

Cited by 2 publications

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“…In the latter case, trophozoites and toxins come out of the sarcocyst, which can cause allergic reactions. Also, when eating an insufficiently heat-treated meat product, sarcocysts colonize the villi of the small intestine mucosa and lead to the development of human intestinal sarcocystosis [20,21,22].…”

Section: Pork Obx10 Oсx10mentioning

confidence: 99%

Histological assessment of the quality of groundmeat semi-finished products

Chugunova

2021

E3S Web Conf.

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The article deals with the problem of quality of pork and beef groundmeat semi-finished products of A category. The research was conducted in the city of Perm in 2021. The study used organoleptic and histological research methods. The organoleptic analysis showed full compliance of the tested products with the requirements of regulatory documents. As a result of histological research, violations of GOST 32951-2014 requirements were recorded: in a number of samples, the mass fraction of skeletal muscles was in the ratio of 1:1 with adipose tissue. Most of the samples (85 %) included the presence of connective and cartilaginous tissues. The biological hazard of the tested samples of meat products was established – 100% contamination by parasites of the genus Sarcocystis spp was noted. The number of sarcocysts in the samples studied by us varied from 3 units in the preparation to 4 units in the field of view.

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Section: Pork Obx10 Oсx10mentioning

confidence: 99%

Histological assessment of the quality of groundmeat semi-finished products

Chugunova

2021

E3S Web Conf.

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Cystic Echinococcosis in the Far Eastern Federal District: Current State of the Problem

Драгомерецкая

Троценко

Бебенина

et al. 2018

Journal of microbiology, epidemiology and immunobiology

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Aim. To analyze current epidemiological and epizootological situation on cystic (hydatidiform) echinococcosis in constituent entities of the Far Eastern Federal District (FEFD) of the Russian Federation. Materials and methods. Data of the administrations of the Federal service for surveillance on consumers rights protection and human wellbeing as well as data of the FBIH «Center of hygiene and epidemiology» located in different constituent territories of the FEFD during 2013-2017 was used. A review of scientific papers concerning the topic of the current article was performed. Results. Mainly sporadic cases of the disease were registered in 7 out of 9 constituent entities of the FEFD during the 2013-2017. The Jewish Autonomous district and Kamchatka region were free of the echinococcosis during the 5-year observation period. Echinococcosis cases were registered annually in the Chukotka Autonomous district, Republic Sakha (Yakutia) and Primorsky region. Herewith, the incidence rates in Chukotka Autonomous district and Republic Sakha (Yakutia) notably exceeded the national average. No fatal outcomes due to cystic echinococcosis in the FEFD were registered. Conclusion. Implementation of immunoepidemiological surveillance of the population of different age groups and professions is recommended on the constituent entities with registered cases of cystic echinococcosis.

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The Management of Prevention and Control of Cystic Echinococcosis in the Territory of the Russian Federation

Cited by 2 publications

References 0 publications

Histological assessment of the quality of groundmeat semi-finished products

Histological assessment of the quality of groundmeat semi-finished products

Cystic Echinococcosis in the Far Eastern Federal District: Current State of the Problem

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