With 4 figures in the text)T HE complexity of the relation between potassium supply and the water content of foliage leaves is well illustrated by the conflicting results which have, from time to time, been reported. With a variety of fruit plants Wallace (1931) finds that potassium deficiency is accompanied by a lowered water content in the foliage. Mann (1924) reports essentially similar results, also for fruit trees. With the potato James (1930) finds an agreement between the spatial distribution of potash and of water within the plant, but obtains an increased water content in the foliage with an increased potash supply only when the additional potash is supplied as chloride, and ascribes the effect to the chloride ion. Gregory & Richards (1929), in water culture experiments with barley, obtained with increased potash supply a decreased water content in the foliage. Manifestly, however, when the results are expressed on either the conventional fresh-weight or dry-weight basis, apparent variations in water content may be due as much to variations in dry matter as to real variation in water content. Certainly, a deficiency of potash is with a wide variety of plants reflected in the withering and scorching of the foliage (Wallace, 1934), and the assumption has been that the withering is the result of unfavourable conditions of water supply within the plant (Summers, 1922;Wallace, 1928).The results which will be described here were obtained from an experiment set up in 1933, in order to attempt an elucidation of the nature of the relation between potash supply and the water balance in foliage leaves.
EXPERIMENTAL
MaterialEoliage of seakale beet [Beta cicla) constituted the bulk of the material utilized, but water cultures of buckwheat were also used. Three sets of seakale beet were available which may conveniently be designated {a) garden plots, {b) soil pots, and (c) sand pots respectively.