T,TST OF TABLES development (7 , 8, 9 , 16, 36, 38, 39 , 4,0) . Mclrieil and Davis (3l+) stud-iecÌ the effects of three levels of nitrogen fertility (0, J0 and 100 pounds of nitrogen per acre) on such characterj-stics as yield, culm number and protein contenü of nine spring wheat varieties" 1¡fith all wheab varieties the nunrber of cul_ms increased consistently with increased nitrogen fer'bility. Ceres wheat showed-the slightest increase i-n cu-hn number with respecti-ve increases of 7 "5 and 31"8 per cent for the J0-and lOO-pounds per acre rates of nitrogen application whj-l-e ï,ee wheat responded. most favorably to fertility treatment with correspond-ing increases in culm number of 46"ó and LO5.7 per cent for the same respective rates of nitrogen fertilization" Date of heading was advanced by f ro 4-days witir earl-j,esb matu.rity generall)r attained with tlre highest l-evel of fertiliiy.Bushel weight was not affected by the additional nitrogen" Although nitrogen fertiLization at both the 50-and. lOO-pounds per acre rates prod-r,rced su.bstantial increases in yield-and culm ntr¡rber of aLl-wheat variebies, neither rate of fertiliza.tion was apparently adequ-ate to increase proteirr content as well" Sarnples