The influence of type I diabetes mellitus on dentition and oral health of children and adolescents attending two diabetic centers in Erbil city

Sarmamy, Hemn M.; Saber, Sazgar M.; Majeed, Vian O.

doi:10.15218/zjms.2012.0036

Cited by 2 publications

(1 citation statement)

References 17 publications

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“…It may be that the diabetes oral complications can affect the primary periodontium as early as age 6 years old, possibly earlier. These findings highlighted the importance of emphasizing good oral hygiene to prevent future periodontal complications among diabetic patients (31) , even though the difference was not significant, which could be due to the limited sample size, these results were in accordance with a study by Ismail et al (32) and with previous Iraqi study by Sarmamy et al (33) that found when diabetes children compared to healthy persons, no statistically significant difference in the gingival index was found between the two groups.…”

Section: Discussionsupporting

confidence: 88%

The effect of sweet and salty taste sensitivity on gin-gival health in relation to salivary serotonin among type1 diabetic patients aged 12-14 years

Rasool

Diab

2022

J Bagh Coll Dent

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Background: This study was conducted among diabetic persons to assess the sweet and salty taste sensitivity with its effect on gingival health in relation to salivary serotonin levels. Materials and methods: A cross-sectional comparative study design was used. All patients with diabetes aged 12-14 years that attend the Paediatric hospital at Baghdad medical city with specific inclusion criteria were involved in the sample of the present study (patients group 50 patients) compared with non-diabetic persons matched in age and gender of the study sample (control group 70 patients) who were attending dental unit in the college of dentistry/university of Baghdad. A two-alternative forced choice question including each component presented at five different quantities was used to evaluate the threshold sensitivity of salt and sweet taste, sub-sample of 44 subjects was recruited from each group and matched in age and gender for salivary analysis and serotonin measurement and gingival health status was measured by using the gingival index. Results: Data analysis of this study revealed that the occurrence of the highest sweet threshold was found among diabetic persons with no significant difference. The data revealed no significant difference in the mean gingival index while salivary serotonin value was lower in diabetic subjects with a significant difference; meanwhile, it showed no significant relation with both taste thresholds. Conclusions: Within the limitation of this study, it was observed, that diabetes did not affect salty and sweet taste thresholds in addition to gingival health. Whereas salivary serotonin had a role among the diabetic patients by which it was lower among diabetic subjects.

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Section: Discussionsupporting

confidence: 88%

The effect of sweet and salty taste sensitivity on gin-gival health in relation to salivary serotonin among type1 diabetic patients aged 12-14 years

Rasool

Diab

2022

J Bagh Coll Dent

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Avaliação Radiográfica Do Desenvolvimento Dental Em Portadores De Diabetes Mellitus 1 – Enfoque Clínico E Pericial

Santos

Possagno

Franco³

et al. 2017

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Introdução: O diabetes mellitus do tipo 1 (DM1) é um distúrbio metabólico capaz de afetar o desenvolvimento do portador. O conhecimento deste tema permitirá ao Cirurgião-dentista planejar com maior segurança procedimentos clínicos que dependem da resposta biológica do paciente, e realizar perícias de estimativa de idade de forma mais precisa. Objetivo: Avaliar o desenvolvimento dental em portadores de DM1 correlacionando duas técnicas para estimativa de idade. Métodos: Foram analisadas 90 radiografias panorâmicas de indivíduos com idades entre 5-16 anos, distribuídas nos grupos caso (n=45) e controle (n=45). Foram avaliados os estágios de calcificação dos dentes 36 e 37 segundo Demirjian et al. (1973) e o irrompimento dental segundo Lewis e Garn (1960). Resultados: Para o dente 36, observou-se maior prevalência de indivíduos do grupo controle com dentes irrompidos no estágio H em relação ao grupo caso (75,6% e 71,1%, respectivamente). Para o dente 37, observou-se maior prevalência de indivíduos do grupo controle com dentes irrompidos no estágio G em relação ao grupo caso (40,0% e 35,6%, respectivamente). Diferença estatisticamente significante não foram observadas entre os grupos quando os métodos foram analisados independentemente (valores de p>0,05). Conclusão: Desenvolvimento dental similar foi observado entre os grupos caso e controle. Perícias forenses de estimativa de idade em pacientes DM1 devem priorizar métodos radiográficos que examinam os estágios de calcificação dental. PALAVRAS-CHAVEOdontologia legal; Antropologia forense, Crescimento e desenvolvimento; Diabetes mellitus tipo 1; Determinação da idade pelos dentes; Radiografia panorâmica.

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The influence of type I diabetes mellitus on dentition and oral health of children and adolescents attending two diabetic centers in Erbil city

Cited by 2 publications

References 17 publications

The effect of sweet and salty taste sensitivity on gin-gival health in relation to salivary serotonin among type1 diabetic patients aged 12-14 years

The effect of sweet and salty taste sensitivity on gin-gival health in relation to salivary serotonin among type1 diabetic patients aged 12-14 years

Avaliação Radiográfica Do Desenvolvimento Dental Em Portadores De Diabetes Mellitus 1 – Enfoque Clínico E Pericial

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