2022
DOI: 10.1038/s41598-022-05517-z
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The influence of smoke density on hearth location and activity areas at Lower Paleolithic Lazaret Cave, France

Abstract: We analyze the influence of hearth location and smoke dispersal on potential activity areas at Lower Paleolithic Lazaret Cave, France, focusing on archaeostratigraphic unit UA25, where a single hearth was unearthed, and GIS and activity area analysis were performed by the excavators. We simulated smoke dispersal from 16 hypothetical hearth locations and analyzed their effect on potential working spaces. Four activity zones were defined, according to the average smoke exposure recommendations from the World Hea… Show more

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Cited by 8 publications
(4 citation statements)
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“…This suggests that humans might have evolved learning mechanisms focused on controlling/maintaining and starting fire ( Fessler, 2006 ). Paleolithic humans 170–150 ka ago optimally located the cave fireplace enabling maximum fire use and minimum exposure to smoke ( Kedar et al, 2022 ). Fire provided our ancestors with heat, light, protection against predators and hostile conspecifics, smoke repellent of insects, aid in hunting and in preparing tasty, sterilized, preserved, and easily digestible cooked food, cremation of the dead, even improving flaking properties of stones, and aiding other tool manufacturing ( Rolland, 2004 ; Coolidge and Wynn, 2006 ; Fessler, 2006 ; Brown et al, 2009 ; Wrangham, 2009 ; Dunbar and Gowlett, 2014 ).…”
Section: Introductionmentioning
confidence: 99%
“…This suggests that humans might have evolved learning mechanisms focused on controlling/maintaining and starting fire ( Fessler, 2006 ). Paleolithic humans 170–150 ka ago optimally located the cave fireplace enabling maximum fire use and minimum exposure to smoke ( Kedar et al, 2022 ). Fire provided our ancestors with heat, light, protection against predators and hostile conspecifics, smoke repellent of insects, aid in hunting and in preparing tasty, sterilized, preserved, and easily digestible cooked food, cremation of the dead, even improving flaking properties of stones, and aiding other tool manufacturing ( Rolland, 2004 ; Coolidge and Wynn, 2006 ; Fessler, 2006 ; Brown et al, 2009 ; Wrangham, 2009 ; Dunbar and Gowlett, 2014 ).…”
Section: Introductionmentioning
confidence: 99%
“…This is in contrast to most modern human-specific genetic variants, for which ancestral alleles exist in low frequencies in present-day populations due to archaic gene flow or persistence of ancestral variants (see https://bioinf.eva.mpg.de/catalogbrowser ) ( 2 ). It has been speculated that the reduction of the AHR pathway activity was an adaptation toward a lifestyle dependent on the use of fire ( 8 ), as smoke from the burning of wood is a rich source of polycyclic aromatic hydrocarbons ( 30 , 31 ). Support for this comes from the observation that fish exposed to high levels of AHR ligands from industrial pollution accumulate mutations in genes of the AHR signaling pathway leading to reduced expression of AHR target genes ( 32 , 33 ), for example by a reduced ability of AHR to bind ligands.…”
Section: Discussionmentioning
confidence: 99%
“…The global effects of historical pollution are not just limited to Industrial Revolutions. Pre-Industrial metal pollution in the atmosphere and in human remains can be traced back to the Roman exploitation of metals [174][175][176][177][178] and prehistoric caves [179][180][181][182]. These co-selective processes across time merit investigation to perceive how cultural transitions cause historical changes in AMR.…”
Section: The Evolution Of Amr Mechanisms In the Oral Microbiomementioning
confidence: 99%