1973
DOI: 10.3891/acta.chem.scand.27-2893
|View full text |Cite
|
Sign up to set email alerts
|

The Influence of Ethanol-induced Changes of the alpha-Glycerophosphate Level on Hepatic Triglyceride Synthesis.

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1

Citation Types

1
9
0

Year Published

1978
1978
2004
2004

Publication Types

Select...
6
4

Relationship

0
10

Authors

Journals

citations
Cited by 28 publications
(10 citation statements)
references
References 0 publications
1
9
0
Order By: Relevance
“…Although the lipid accumulation must be due to an imbalance of fatty acid uptake, ␤-oxidation (8, 9), lipogenesis (10), or lipoprotein export (11), we sought to determine exactly how these processes are disturbed. Ideally, such investigations would be done in vivo, but such studies are complicated by the fact that other organs are known to contribute to gluconeogenesis in these animals (6).…”
mentioning
confidence: 99%
“…Although the lipid accumulation must be due to an imbalance of fatty acid uptake, ␤-oxidation (8, 9), lipogenesis (10), or lipoprotein export (11), we sought to determine exactly how these processes are disturbed. Ideally, such investigations would be done in vivo, but such studies are complicated by the fact that other organs are known to contribute to gluconeogenesis in these animals (6).…”
mentioning
confidence: 99%
“…Glycerol-3-phosphate may also increase triacylglycerol synthesis by directly stimulating the activity of phosphatidate phosphohydrolate (Savolainin & Hassinen, 1978). However, the reported effects of ethanol consumption on hepatic glycerol-3-phosphate concentrations are contradictory with both increased (Fellenius, Bengtsson & Kiessling, 1973) and reduced (Johnson et al, 1971) levels being reported. Also, under most physiological conditions, glycerol-3-phosphate concentrations are not rate limiting in the esterification of fatty acids (Zammit, 1984).…”
Section: Hepatic Glycerolipid Synthesismentioning
confidence: 95%
“…The finding that pyruvate and glutamine did not have such an effect points to the possible role of reducing equivalents in mediating the stimulatory effect of gluconeogenic substrates. In fact, Fellenius et aU 21 1 reported the lack of any change in α-glycerophosphate levels after pyruvate administration.…”
Section: The Effect Of Substrates and Ethanolmentioning
confidence: 95%