“…In the tourism and hospitality industry, uncertainty and trust are the outcomes of different circumstances ranging from consumers' concerns about safety and security, natural hazards, or economic fluctuations (Williams and Baláž, 2021). Consumer trust was examined both quantitatively and qualitatively (Wang et al, 2014) in a variety of settings such as hotel corporate responsibility (Martínez et al, 2013), short term rentals (Wu et al, 2019), green hotels (Gupta et al, 2019), mobile booking (Ozturk et al, 2017), online consumer behavior and eWOM strategies (Reyes-Menendez et al, 2020), travel websites (Agag and El-Masry, 2017), or food processing technologies (Meijer et al, 2021). Mayer et al (1995) thorough analysis of the concept of organizational trust suggested a wellknown definition of organizational trust as "the willingness of a party to be vulnerable to the actions of another party based on the expectation that the other will perform a particular action important to the trustor, irrespective of the ability to monitor or control that other party" (p. 712).…”