2021
DOI: 10.1016/j.jclepro.2021.126067
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The impact of urbanization and aging on food security in developing countries: The view from Northwest China

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Cited by 82 publications
(56 citation statements)
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“…With the increasing urbanization, farmers have started switching to non-agricultural work to obtain higher labor remuneration. This phenomenon has reduced the rural labor force and increased the proportion of the elderly population [46][47][48]. It is simultaneously accompanied by relatively backward medical conditions in rural areas; these factors make the current agricultural labor force highly vulnerable to major public health incidents.…”
Section: Discussionmentioning
confidence: 99%
“…With the increasing urbanization, farmers have started switching to non-agricultural work to obtain higher labor remuneration. This phenomenon has reduced the rural labor force and increased the proportion of the elderly population [46][47][48]. It is simultaneously accompanied by relatively backward medical conditions in rural areas; these factors make the current agricultural labor force highly vulnerable to major public health incidents.…”
Section: Discussionmentioning
confidence: 99%
“…Furthermore, when the local government faithfully implements CLPP, if the cost is high and the total value of the cultivated land obtained is far less than the nonagricultural benefits, it tends to achieve the goal of CLPP through various informal means. (2) e central government and local government are not short-sighted stakeholders who only consider the costs and benefits of CLPP implementation. As a representative of public interest, the local government considers the gains and losses of the political performance caused by the faithful implementation and flexible implementation of CLPP.…”
Section: Evolutionary Stable Strategies Of the Central Government And Localmentioning
confidence: 99%
“…Food security is an integral part of the economic and social security and national security of all countries in the world [1]. As a developing country with a population of 1.4 billion, China's food security has an important impact on world food security [2]. Many factors influence food production, such as system and policy innovation [3], agricultural science and technology progress [4], and changes in cultivated land and environmental resources [5].…”
Section: Introductionmentioning
confidence: 99%
“…Furthermore, the Food Security Index of FAO includes the average value of food production in the dimensions of availability. Therefore, we select food security as the explained variable, which is measured by total grain yield, grain yield per unit area, and grain yield per capita (Ali et al, 2018;Liu et al, 2021). According to the China Rural Statistics Yearbook in 2019, the yield of rice, wheat, and corn accounted for 34.77, 21.55, and 42.16% of China's total grain yield, respectively, and other food crops only accounted for 1.52% of the total grain yield.…”
Section: Theoretical Analysis and Hypothesis Developmentmentioning
confidence: 99%
“…Based on previous research (Liu et al, 2021), in the analysis, we control the characteristic variables of provinces (municipalities), including infrastructure construction, industrial structure, disaster degree, effective irrigation rate, pesticide input, machinery input, labor input, fixed asset input, time, and province fixed effects. Table 1 provides the variables' definitions.…”
Section: Control Variablementioning
confidence: 99%