“…Yang et al (2019) explored the degree of spatial divergence of agricultural green TFP. The main influencing factors of low carbon development in agriculture are crop insurance (Carter et al, 2016;Fang et al, 2021), digital inclusive finance (Gao et al, 2022), agricultural financial subsidies (Li et al, 2021), industrial agglomeration (Wu J. et al, 2020), farmers' characteristics, economic development level, farmers' income level, financial support to agriculture (Adnan et al, 2018), agricultural structure, resource utilization, and environmental pollution control level , the foreign trade of agricultural products, and foreign direct investment in agriculture and agricultural technology input (Chen Y. et al, 2022), all of which showed that the agricultural green development in China showed a good trend, but the interprovincial differences widened, and the spatial distribution gradually became uneven, with significant spatial dependence. Hence, it is necessary to pay attention to the spatial interaction effect between regions and gradually reduce the regional disparity in agricultural development (Li et al, 2019).…”