2020
DOI: 10.1002/oby.23066
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The Impact of COVID‐19 Stay‐At‐Home Orders on Health Behaviors in Adults

Abstract: Objective Stay‐at‐home orders in response to the COVID‐19 pandemic have forced abrupt changes to daily routines. This study assessed lifestyle changes across different BMI classifications in response to the global pandemic. Methods The online survey targeting adults was distributed in April 2020 and collected information on dietary behaviors, physical activity, and mental health. All questions were presented as “before” and “since” the COVID‐19 pandemic. … Show more

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Cited by 357 publications
(464 citation statements)
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“…Indeed, greater perceived stress or more negative mood was associated with emotional eating and increased consumption of salty or sweet snacks. Poor food choices and increased snack consumption [ 70 ], especially when combined with reduced physical activity [ 11 ], can lead to weight gain, which was reported in a quarter of people sampled during the COVID-19 outbreak [ 13 ]. The indirect impact of COVID-19 includes shifts in food choices, which can be detrimental to overall health.…”
Section: Resultsmentioning
confidence: 99%
See 3 more Smart Citations
“…Indeed, greater perceived stress or more negative mood was associated with emotional eating and increased consumption of salty or sweet snacks. Poor food choices and increased snack consumption [ 70 ], especially when combined with reduced physical activity [ 11 ], can lead to weight gain, which was reported in a quarter of people sampled during the COVID-19 outbreak [ 13 ]. The indirect impact of COVID-19 includes shifts in food choices, which can be detrimental to overall health.…”
Section: Resultsmentioning
confidence: 99%
“…Our findings are consistent with numerous studies from Europe [ 7 , 34 , 35 , 36 ] and North America [ 3 , 6 , 64 ] indicating that during the COVID-19 outbreak increased feelings of depression, anxiety, and stress, and a worsened mental state was associated with emotional eating. Indeed, COVID-19 appeared to have a clear relationship to eating behaviors, particularly eating more snack-type foods [ 3 , 11 ]. In this regard, individuals who appraised their situation to be stressful or who experienced greater negative mood were more likely to consume both salty and sweet snacks.…”
Section: Discussionmentioning
confidence: 99%
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“…Recently published survey data suggest that the early months of the pandemic brought changes in many energy-balance-related behaviors. In the initial months of the pandemic, there were reported increases in sedentary behavior and less time spent on physical activity for both adults and children [ 7 , 8 , 9 ]. This was coupled with increased screen time and sleep for children [ 7 ] and increased levels of stress and anxiety for adults, particularly parents [ 4 , 8 , 10 ].…”
Section: Introductionmentioning
confidence: 99%