“…Therefore, this paper analyses the degree of competitiveness of all sections (divisions) of the so-called agri-food sector of the Republic of Serbia on the European Union (EU) market. Previous studies have mainly dealt with the competitiveness of the agri-food sector in the overall market (Ignjatijević et al, 2014;Božić, Nikolić, 2016;Andrei et al, 2017;Jovović, Jovović, 2018;Armeanu et al, 2018), that is, in the markets of the Western Balkans and other neighbouring countries (Marković, Marjanović, 2019;Birovljev et al, 2015;Drăgoi et al, 2018 ).…”