1973
DOI: 10.1007/bf01870012
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The Golgi complex

Abstract: The ultrastructural arrangement of membranes of the Golgi complex has been characterized in Golgi fractions isolated from rat liver. Procedures for isolation of these fractions have been modified to provide a good yield of Golgi membranes (60 to 70 %) with greater than 50-fold purification of sialyl transferase, an enzyme specific for the Golgi complex. The isolated membranes appear well preserved and both the dimensions and appearance of the Golgi complex observed by negative staining and in sections of the i… Show more

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Cited by 38 publications
(3 citation statements)
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“…In the present study we have compared different kinetic parameters of two GalT enzymes. The origin of our Golgi GalT was ensured by the use of highly purified Golgi membranes (Sturgess et al, 1973) as starting material. The enzyme was purified by affinity chromatography with, as a ligand, a protein that is known to interact specifically with the GalT enzymes.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…In the present study we have compared different kinetic parameters of two GalT enzymes. The origin of our Golgi GalT was ensured by the use of highly purified Golgi membranes (Sturgess et al, 1973) as starting material. The enzyme was purified by affinity chromatography with, as a ligand, a protein that is known to interact specifically with the GalT enzymes.…”
Section: Discussionmentioning
confidence: 99%
“…The Golgi-enriched fraction was purified from male Wistar rats weighing 175 g by discontinuoussucrose-density-gradient centrifugation as previously described (Sturgess et al, 1973). The specific activity of GalT was used to monitor the purification.…”
Section: Purification Of Rat Liver Golgi Membranesmentioning
confidence: 99%
“…Livers were immediately removed, placed into ice-cold 0.5 M sucrose containing 1 % dextran-250,37.5 mM Tris-maleate, 5 mM MgCl, and 3 mM mercaptoethanol, pH adjusted to 6.4. The Golgi fraction was isolated from the livers [13] and placed on another gradient, similar to the one reported earlier [14]. Basically, it consists of buffered sucrose layers at pH 6.4, with densities of 1.14, 1.16, 1.18 and 1.20 g/cm3.…”
Section: Methodsmentioning
confidence: 99%