2004
DOI: 10.1002/anie.200453758
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The Glycosyltransferase UrdGT2 Catalyzes Both C‐ and O‐Glycosidic Sugar Transfers

Abstract: Sweet success: A natural product glycosyltransferase, UrdGT2 from Streptomyces fradiae Tü2717, is the first glycosyltransferase able to catalyze both C‐glycosidic and O‐glycosidic sugar transfers. These results shed new light on the mechanisms of C‐glycosylation of aromatic compounds, which is significant for chemoenzymatic drug lead derivatization as well as for enzymology.

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Cited by 114 publications
(63 citation statements)
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“…Consequently, these results show that UGT708A6 is a bifunctional enzyme that has the ability to form both C-glycoside and O-glycoside links with the flavonoid acceptors 2-hydroxyflavanones and flavanones, respectively, a property that has been only described for a modified glycosyltransferase from Streptomyces fradiae using an unnatural substrate (UrdGT2; Ref. 50). Interestingly, carbon-carbon-based and carbon-oxygen-based prenylation of a diverse collection of hydroxyl-containing aromatic acceptors like naringenin was described for bacterial prenyltransferases (51).…”
Section: Discussionmentioning
confidence: 90%
“…Consequently, these results show that UGT708A6 is a bifunctional enzyme that has the ability to form both C-glycoside and O-glycoside links with the flavonoid acceptors 2-hydroxyflavanones and flavanones, respectively, a property that has been only described for a modified glycosyltransferase from Streptomyces fradiae using an unnatural substrate (UrdGT2; Ref. 50). Interestingly, carbon-carbon-based and carbon-oxygen-based prenylation of a diverse collection of hydroxyl-containing aromatic acceptors like naringenin was described for bacterial prenyltransferases (51).…”
Section: Discussionmentioning
confidence: 90%
“…LC-MS-based identification of NDP-sugar species could be an alternative application of glycogenomics for characterization of GNPs and, in general, glycosylated molecules. Analysis of such activated sugar species via EIC screening of sugar B-ions as [M-H] − species could be integrated in the glycogenomic workflow by ion-pairing LC conditions and MS n analysis in negative ion mode (54). However, a reliable glycogenomic connection of an NDP-sugar MS/MS spectrum to its biosynthetic genes in a microbial genome may only be possible for rare deoxysugars with distinct biosynthetic gene combinations.…”
Section: Discussionmentioning
confidence: 99%
“…This hydrolysis step is likely to also involve MceJ, whose gene is cotranscribed with mceI (29) and is required for the detectable production/secretion of MccE492 (13). However, it cannot be ruled out that this step also requires MceC, which like its UrdGT2 homologue from Streptomyces fradiae (18) (Fig. 6), onto MceA, similar to salmochelin hydrolysis by IroD (30).…”
Section: Discussionmentioning
confidence: 99%