1965
DOI: 10.1016/0026-0495(65)90113-7
|View full text |Cite
|
Sign up to set email alerts
|

The glucagon response of fasting obese subjects

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1

Citation Types

0
3
0

Year Published

1968
1968
2016
2016

Publication Types

Select...
4
3

Relationship

0
7

Authors

Journals

citations
Cited by 13 publications
(3 citation statements)
references
References 15 publications
0
3
0
Order By: Relevance
“…Only when sufficient carbohydrate was included in the diet did net repletion of liver glycogen stores begin (79). This was quite a novel finding since the prevailing theory held that gluconeogenesis was the major pathway for liver glycogen synthesis, and so it would rapidly restore liver glycogen stores even during fasting or carbohydrate intake restriction (5,48). In humans, gluconeogenesis [from the major precursors: glycerol, glucogenic amino acids (e.g., alanine), and lactate] contributes ϳ55% of endogenous glucose production during the first 10 h of fasting (87).…”
Section: Historical Perspective On Liver Glycogenmentioning
confidence: 97%
“…Only when sufficient carbohydrate was included in the diet did net repletion of liver glycogen stores begin (79). This was quite a novel finding since the prevailing theory held that gluconeogenesis was the major pathway for liver glycogen synthesis, and so it would rapidly restore liver glycogen stores even during fasting or carbohydrate intake restriction (5,48). In humans, gluconeogenesis [from the major precursors: glycerol, glucogenic amino acids (e.g., alanine), and lactate] contributes ϳ55% of endogenous glucose production during the first 10 h of fasting (87).…”
Section: Historical Perspective On Liver Glycogenmentioning
confidence: 97%
“…Another suggested explanation for the significantly greater weight reduction observed on the low-carbohydrate, high-fat diet (diet II) is the substantial depletion of the glycogen stores -1 g of glycogen binds 3-4 g of water -that occurs on a low-carbohydrate diet. A reduction of the glycogen pool has been demonstrated to occur both during short-term fasting (6,8) and after ingestion of high-fat meals (2,9,10). Whether there actually is a diminution of the glycogen stores over a period of 13-78 days under the described experimental conditions, sufficient to explain mean daily weight variations of as much as 64 g, cannot be decided on the basis of the data published in the literature relative to the behavior of the glycogen stores (6,8).…”
Section: Rabast / Kasper /Schonbornmentioning
confidence: 99%
“…A reduction of the glycogen pool has been demonstrated to occur both during short-term fasting (6,8) and after ingestion of high-fat meals (2,9,10). Whether there actually is a diminution of the glycogen stores over a period of 13-78 days under the described experimental conditions, sufficient to explain mean daily weight variations of as much as 64 g, cannot be decided on the basis of the data published in the literature relative to the behavior of the glycogen stores (6,8). The suggested operation of an effect which raises the metabolic rate (7) receives further support from investigations on experimental animals (18) in which an increase in oxygen uptake and thermogenesis had been observed on a high-fat diet, but not on a highcarbohydrate diet.…”
Section: Rabast / Kasper /Schonbornmentioning
confidence: 99%