“…Attwell et al (2015, and references therein) summarized the evolutionary consequence of fire use: broader dispersion into cooler regions (Gowlett, 2006); thermal treatment of raw products leading to enhanced digestion, broadened dietary niche, decreased mortality as a result of killed pathogens and deactivated toxic components (therefore, decreased mortality led to faster natural selection), decreased energy consumption needed for digestion, resulting in encephalization (Ben‐Dor et al, 2011; Wrangham & Carmody, 2010); a hearth as a place for gathering and socialization (including social brain hypothesis) (Rolland, 2004); and increased daylight hours leading to physiological consequences for daily and annual cycles (Burton, 2009). In the Upper Paleolithic, the use of fire was associated with the development of nonutilitarian items such as baked clay and loess figurines, which indicated the important behavioral shift (Murphree & Aldeias, 2022); however, these authors point to the disparity between the studies of Neanderthals and early AMH pyrotechnology: “…there has been surprisingly far less research dedicated to characterizing fire use by AMH during the Upper Paleolithic” (Murphree & Aldeias, 2022, p. 1).…”