Abstract:Background: Type 2 diabetes is a non-communicable disorder that requires changes in diet, among other aspects of lifestyle, in its management. Patients are normally advised on dietary intakes based on required dietary energy and nutrient intakes to normalise their conditions.
Methods: The cross-sectional study recruited 100 adult type 2 diabetes patients by convenience sampling from Komfo Anokye Teaching Hospital, Kumasi, Ghana. The energy and nutrient intakes of patients were measured according … Show more
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