2022
DOI: 10.1007/s10658-022-02489-8
|View full text |Cite
|
Sign up to set email alerts
|

The efficacy of biofungicides on cashew wilt disease caused by Fusarium oxysporum

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

0
1
0

Year Published

2022
2022
2024
2024

Publication Types

Select...
4

Relationship

0
4

Authors

Journals

citations
Cited by 4 publications
(1 citation statement)
references
References 32 publications
0
1
0
Order By: Relevance
“…The use of eco-friendly chemical compounds such as biofungicides, elicitors, plant activators, and synthetic analogues that may be bioisosteres of secondary metabolites with potential antifungal activity has emerged. The Bioorganic Chemistry laboratory at Universidad Militar Nueva Granada has recently oriented its research to develop new antifungal agents based on common amino acids. These compounds of high importance for human health have been used for developing new technologies based on biologically active molecules to combat and/or remedy the damages caused by multiple phytopathogens in the agricultural sector and have gained significant interest in recent years. , The structural modification of amino acids and peptides through conventional organic chemistry reactions is a valuable and versatile tool for accessing new biologically active molecules.…”
Section: Introductionmentioning
confidence: 99%
“…The use of eco-friendly chemical compounds such as biofungicides, elicitors, plant activators, and synthetic analogues that may be bioisosteres of secondary metabolites with potential antifungal activity has emerged. The Bioorganic Chemistry laboratory at Universidad Militar Nueva Granada has recently oriented its research to develop new antifungal agents based on common amino acids. These compounds of high importance for human health have been used for developing new technologies based on biologically active molecules to combat and/or remedy the damages caused by multiple phytopathogens in the agricultural sector and have gained significant interest in recent years. , The structural modification of amino acids and peptides through conventional organic chemistry reactions is a valuable and versatile tool for accessing new biologically active molecules.…”
Section: Introductionmentioning
confidence: 99%