The effects of ultrasound and high pressure homogenization processes on physiochemical properties of hemp seed milk

Gram, Sinan; Mortas, Mustafa

doi:10.1016/j.focha.2023.100477

Food Chemistry Advances

2023

DOI: 10.1016/j.focha.2023.100477

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The effects of ultrasound and high pressure homogenization processes on physiochemical properties of hemp seed milk

Sinan Gram,

Mustafa Mortas

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The effects of ultrasound and high pressure homogenization processes on physiochemical properties of hemp seed milk

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References 29 publications

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