Abstract:The objective of this investigation was to study the effects of some antioxidants on the growth and elongation of in vitro-cultured date palm roots. Several trials were conducted to determine the antioxidant and the concentration of antioxidants used in date palm tissue culture. Three types of antioxidants were tested—activated charcoal, polyvinylpyrrolidone (PVP), and sodium metabisulfite (NA2S2O5)—in various concentrations, singly, or in … Show more
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