2015
DOI: 10.2166/wst.2015.618
|View full text |Cite
|
Sign up to set email alerts
|

The effects of Parachlorella kessleri cultivation on brewery wastewater

Abstract: Bioindustrial wastewaters, often characterised by high carbon and nitrogen contents, have shown promise as a valuable resource for the cultivation of beneficial microorganisms. The purpose of this study was to assess if Parachlorella kessleri could utilise brewery wastewater (Br WW) for growth and production of metabolites. P. kessleri was cultivated on different concentrations of Br WW over 14 days. Higher concentrations of Br WW led to an approximate two-fold increase in dry cell weight yielding a maximum of… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

0
6
0

Year Published

2018
2018
2024
2024

Publication Types

Select...
8

Relationship

0
8

Authors

Journals

citations
Cited by 19 publications
(8 citation statements)
references
References 38 publications
0
6
0
Order By: Relevance
“…After 5 days of cultivation, the biomass concentration increased to 150, 190, 260, 350, and 545 mg L −1 , respectively, achieving 1.57, 1.58, 1.53, 1.30, and 1.16‐fold increases in biomass concentration, respectively. Furthermore, the biomass concentration of P. kessleri TY at all inoculation concentrations was low, compared with P. kessleri cultivated in brewery wastewater . Low biomass concentration in the aquaculture wastewater was caused by the low nutrients concentration compared with brewery wastewater.…”
Section: Resultsmentioning
confidence: 86%
“…After 5 days of cultivation, the biomass concentration increased to 150, 190, 260, 350, and 545 mg L −1 , respectively, achieving 1.57, 1.58, 1.53, 1.30, and 1.16‐fold increases in biomass concentration, respectively. Furthermore, the biomass concentration of P. kessleri TY at all inoculation concentrations was low, compared with P. kessleri cultivated in brewery wastewater . Low biomass concentration in the aquaculture wastewater was caused by the low nutrients concentration compared with brewery wastewater.…”
Section: Resultsmentioning
confidence: 86%
“…The highest productivity of biomass (0.39-1.87 g/L/day) and lipid (120-250 mg/L/day) was reported in a green microalgal species Chlorella vulgaris 2714 using mixotrophic cultivation with different initial glucose: glycerol concentrations (Heredia-Arroyo et al 2011). Moreover, considerable biomass productivity (0.879 mg/L/day) was obtained by Parachlorella kessleri 211-11G under mixotrophic growth conditions using glucose in fermented brewery wastewater (O'Rourke et al 2016). A similar finding was stated in different green microalgal species such as Chlorella pyrenoidosa using alcohol wastewater and anaerobically digested starch wastewater (Yang et al 2015), Chlorella sp.…”
Section: Mixotrophic Cultivationmentioning
confidence: 99%
“…According to research, the higher the ratio of N/P, the better the removal effect of nutrients. Research shows that when the ratio of N/P is 5, the removal effect of nitrogen and phosphorus is relatively good [48,49]. Stumm's empirical formula for microalgae is C 106 H 263 O 110 N 16 P (the ratio of nitrogen to phosphorus is 7.2:1), which also provides a reference for the ratio of nitrogen to phosphorus in sewage; however, the average composition of microalgae cells depends on the strain and growth conditions [20].…”
Section: Nutrient Removal and Cod Decrease Efficiency Of Five Green Microalgae Species In Artificial Domestic Sewagementioning
confidence: 99%