1998
DOI: 10.5713/ajas.1998.661
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The Effects of Dietary Urea on Microbial Populations in the Rumen of Sheep

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Cited by 21 publications
(16 citation statements)
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“…Results from various studies suggested that DM intake, MNS and ED in sheep (Kanjanapruthipong and Leng, 1998) and NDF intake, MNS and ED in cattle (Detmann et al, 2009) consuming low quality tropical grasses are influenced by the RAN concentrations, with ED being maximised at 8 mg NH 3 -N dL −1 as was discussed earlier. However, higher RAN concentrations (15 to 20 mg NH 3 -N dL −1 ) were necessary to maximise DMI or NDF intake in cattle (Detmann et al, 2009) and sheep (Kanjanapruthipong and Leng, 1998) consuming low quality tropical forages.…”
Section: Resultsmentioning
confidence: 89%
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“…Results from various studies suggested that DM intake, MNS and ED in sheep (Kanjanapruthipong and Leng, 1998) and NDF intake, MNS and ED in cattle (Detmann et al, 2009) consuming low quality tropical grasses are influenced by the RAN concentrations, with ED being maximised at 8 mg NH 3 -N dL −1 as was discussed earlier. However, higher RAN concentrations (15 to 20 mg NH 3 -N dL −1 ) were necessary to maximise DMI or NDF intake in cattle (Detmann et al, 2009) and sheep (Kanjanapruthipong and Leng, 1998) consuming low quality tropical forages.…”
Section: Resultsmentioning
confidence: 89%
“…However, higher RAN concentrations (15 to 20 mg NH 3 -N dL −1 ) were necessary to maximise DMI or NDF intake in cattle (Detmann et al, 2009) and sheep (Kanjanapruthipong and Leng, 1998) consuming low quality tropical forages. The RAN concentration observed in the present study ranged between 7.84 and 9.35 mg NH 3 -N dL −1 rumen fluid (Table 4) as was discussed earlier.…”
Section: Resultsmentioning
confidence: 99%
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“…Consequently, this results in low intake which can be improved by tree fodder supplementation (Topps, 1992;Abdulrazak et al, 2000). According to Kanjanapruthipong and Leng (1998), there was an improvement in the performance of rams fed poor quality grass diets supplemented with Gliricidia maculata at an optimum level of inclusion of 20 -25%. Similarly, Tona et al (2014) reported improved intake and live weight gains when they fed concentrate diets with graded levels of Moringa oleifera leaves at 15% level of inclusion to goats.…”
Section: Introductionmentioning
confidence: 99%