2001
DOI: 10.1385/bter:84:1-3:093
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The Effects of Dietary Chromium Supplementation on Some Blood Parameters in Sheep

Abstract: The effects of dietary inorganic chromium on some biochemical parameters were determined in lambs fed either a control diet or a 200-ppb or 400-ppb chromium-supplemented diet. The live weight of the animals were measured and jugular blood samples were collected prior to supplementation (d 0) and on d 20, 40, and 55. On d 55, three animals from each group were slaughtered to measure subcutaneous fat. Sera were analyzed for glucose, triglyceride, total cholesterol, high-density lipoprotein (HDL) and low-density … Show more

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Cited by 30 publications
(13 citation statements)
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“…The increased plasma triglycerides and FFAs in female CrR offspring are in line with reports of high plasma triglyceride in the offspring of micronutrient-restricted rats (22,23,28), altered lipid metabolism in pups of protein- or iron-restricted rats (39), and effects of Cr supplementation on lipid metabolism and fat deposition in lambs (40). …”
Section: Discussionsupporting
confidence: 87%
“…The increased plasma triglycerides and FFAs in female CrR offspring are in line with reports of high plasma triglyceride in the offspring of micronutrient-restricted rats (22,23,28), altered lipid metabolism in pups of protein- or iron-restricted rats (39), and effects of Cr supplementation on lipid metabolism and fat deposition in lambs (40). …”
Section: Discussionsupporting
confidence: 87%
“…The measurements have been validated in adult and fetal sheep. LDL (C) has been calculated by the Friedewald equation (20,21). This equation estimates LDL (C) from the measurements of total cholesterol, triglycerides, and HDL (C):…”
Section: Methodsmentioning
confidence: 99%
“…Chromium is a nutrient that potentiates insulin action and thus is an essential element for glucose and lipid metabolism (110)(111)(112)(113)(114)(115)(116) . Improvements in glucose tolerance (117)(118)(119)(120)(121)(122)(123)(124)(125)(126)(127)(128) , plasma TG, total and HDL-cholesterol (128)(129)(130)(131) after Cr supplementation is well documented in humans and in animals. In Type 2 diabetic patients, Cr supplementation resulted in an improvement in insulin sensitivity (132)(133)(134) and other metabolic parameters (135,136) .…”
Section: Dietary Factors Physical Activity and Insulin Resistancementioning
confidence: 99%