The effects of dietary additives, vaccinations and processing aids as control measures for Salmonella spp. in chicken meat: A systematic review and meta-analysis

Taboada, Adriana Castelo; Glass, Kathryn; Château, Dan; Pavic, Anthony

doi:10.1016/j.afres.2022.100254

Applied Food Research

2023

DOI: 10.1016/j.afres.2022.100254

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The effects of dietary additives, vaccinations and processing aids as control measures for Salmonella spp. in chicken meat: A systematic review and meta-analysis

Adriana Castelo Taboada¹,

Kathryn Glass

Dan Château

et al.

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The effects of dietary additives, vaccinations and processing aids as control measures for Salmonella spp. in chicken meat: A systematic review and meta-analysis

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References 112 publications

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