2019
DOI: 10.1016/j.heliyon.2019.e01251
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The effects of blend ratio and storage time on thermoplastic starch/poly(butylene adipate-co-terephthalate) films

Abstract: The objective of this work was to investigate blend ratio and storage time effects on the morphological, mechanical, and thermal properties of thermoplastic starch/poly(butylene adipate- co -terephthalate) (TPS/PBAT) films. TPS was prepared from plasticized cassava starch using a twin-screw extruder. TPS was subsequently melt-blended with PBAT with varied weight ratios (i.e., 20/80, 40/60 and 60/40) and blown to form TPS/PBAT films. It was found that increasing the TPS/PBAT ratio to 40/6… Show more

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Cited by 52 publications
(37 citation statements)
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References 32 publications
(62 reference statements)
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“…This result was in agreement with the study of Hardinnawirda and Aisha [ 45 ], who claimed that when the rice husk loading exceeds 15 wt%, the tensile strength shows a remarkable decrement. Incorporation of 40% TPS or TPRH caused linear decrement in the tensile strength and elongation at break of PBS/PBAT matrix, which was same as the results of Garalde et al [ 46 ]. The decrement of tensile strength was due to the stiffness of TPS or TPRH, causing the steric hindrance effect ascribed to cross-linked aromatic structures of PBS and PBAT.…”
Section: Resultssupporting
confidence: 88%
“…This result was in agreement with the study of Hardinnawirda and Aisha [ 45 ], who claimed that when the rice husk loading exceeds 15 wt%, the tensile strength shows a remarkable decrement. Incorporation of 40% TPS or TPRH caused linear decrement in the tensile strength and elongation at break of PBS/PBAT matrix, which was same as the results of Garalde et al [ 46 ]. The decrement of tensile strength was due to the stiffness of TPS or TPRH, causing the steric hindrance effect ascribed to cross-linked aromatic structures of PBS and PBAT.…”
Section: Resultssupporting
confidence: 88%
“…Blending natural polymers withaliphatic polyesters can improve the overall mechanical and water resistance properties without negatively affecting their biodegradability (Garalde et al, 2019). The major problem is their compatibility due to hydrophilicity of starch and hydrophobicity of PBS, resulting in poor adhesion bonding between the two materials (Zeng et al, 2011).…”
Section: Pbs/starch Blend Biocompositesmentioning
confidence: 99%
“…Many studies have been conducted on the potential advantages of blending TPS with poly (PBAT) [13][14][15]. Due to the difference in surface polarity between TPS and PBAT, the properties of TPS/PBAT composite materials largely depend on their compatibility.…”
Section: Introductionmentioning
confidence: 99%
“…Olivato et al explored the effects of the addition of citric acid and tartaric acid on the TPS/PBAT composite material and found that the addition of low content of organic acid could effectively increase the compatibility of TPS and PBAT and improve the uniformity of the membrane [6,16,20]. Meanwhile, blend ratio was the primary determinant of crystalline peak intensity for both TPS and polyester, and influences blend morphology [14,21]. Van Soest and Knooren found that V h -and B-type crystallinity increased in potato starch TPS sheets and that it can strengthen and harden materials [22] In addition, it has been found that the addition of nanoparticles can increase the compatibility of materials and improve the mechanical properties of composites.…”
Section: Introductionmentioning
confidence: 99%