Abstract:Cancer-related fatigue is a common, burdensome symptom of cancer and a side-effect of chemotherapy. While a Mediterranean Diet (MedDiet) promotes energy metabolism and overall health, its effects on cancer-related fatigue remain unknown. In a randomized controlled trial, we evaluated a rigorous MedDiet intervention for feasibility and safety as well as preliminary effects on cancer-related fatigue and metabolism compared to usual care. Participants had stage I–III cancer and at least six weeks of chemotherapy … Show more
“…This effect was more profound for those patients having lower MedDietScores at baseline [40]. The favorable effects of the MD on CRF have been linked with substantial improvements in mitochondrial function including basal respiration, maximal respiration, and spare capacity [40]. It has been documented that obesity in BC is directly linked with CRF, and this association is probably attributed to the high levels of circulating inflammatory cytokines, i.e., tumor necrosis factor-alpha (TNF-alpha) and interleukin-6 (IL-6), as well as blood fatty acid imbalance [41].…”
Section: Discussionmentioning
confidence: 92%
“…According to the results of a recent randomized trial, cancer patients following the MD for 8 weeks showed a significant amelioration in fatigue, as indicated by FACIT-F scores. This effect was more profound for those patients having lower MedDietScores at baseline [40]. The favorable effects of the MD on CRF have been linked with substantial improvements in mitochondrial function including basal respiration, maximal respiration, and spare capacity [40].…”
Cancer-related fatigue (CRF) is a common distressing complaint of breast cancer (BC) patients treated with chemotherapy. Nutritional quality plays a pivotal role in CRF, while increased interest towards new pharmacological agents has been observed. Melatonin, an endogenous hormone that regulates the human sleep–wake cycle, could alleviate CRF. In the present randomized, placebo-controlled 3-month trial, we investigated the effects of melatonin intake (i.e., 1 mg/day) vs. placebo in BC patients on CRF. In both arms, the Mediterranean diet (MD) was implemented. Medical history, anthropometry and blood withdrawal were performed. CRF was evaluated by the Functional Assessment of Chronic Illness Therapy—Fatigue questionnaire and MD adherence by the MedDietScore. In total, 49 BC women (median age 52 years) were recruited, namely N = 23 in the intervention arm and N = 26 in the placebo arm. At baseline, CRF was positively associated with body mass index (BMI), even when adjusted for age, waist circumference and blood indices related to disease prognosis (beta = −0.882, p = 0.003). At 3 months, both groups showed a BMI decrease (p < 0.05), but only the intervention group improved CRF compared to baseline (p = 0.003). No differences in CRF were observed between the groups. In conclusion, melatonin oral supplementation could ameliorate CRF in BC patients.
“…This effect was more profound for those patients having lower MedDietScores at baseline [40]. The favorable effects of the MD on CRF have been linked with substantial improvements in mitochondrial function including basal respiration, maximal respiration, and spare capacity [40]. It has been documented that obesity in BC is directly linked with CRF, and this association is probably attributed to the high levels of circulating inflammatory cytokines, i.e., tumor necrosis factor-alpha (TNF-alpha) and interleukin-6 (IL-6), as well as blood fatty acid imbalance [41].…”
Section: Discussionmentioning
confidence: 92%
“…According to the results of a recent randomized trial, cancer patients following the MD for 8 weeks showed a significant amelioration in fatigue, as indicated by FACIT-F scores. This effect was more profound for those patients having lower MedDietScores at baseline [40]. The favorable effects of the MD on CRF have been linked with substantial improvements in mitochondrial function including basal respiration, maximal respiration, and spare capacity [40].…”
Cancer-related fatigue (CRF) is a common distressing complaint of breast cancer (BC) patients treated with chemotherapy. Nutritional quality plays a pivotal role in CRF, while increased interest towards new pharmacological agents has been observed. Melatonin, an endogenous hormone that regulates the human sleep–wake cycle, could alleviate CRF. In the present randomized, placebo-controlled 3-month trial, we investigated the effects of melatonin intake (i.e., 1 mg/day) vs. placebo in BC patients on CRF. In both arms, the Mediterranean diet (MD) was implemented. Medical history, anthropometry and blood withdrawal were performed. CRF was evaluated by the Functional Assessment of Chronic Illness Therapy—Fatigue questionnaire and MD adherence by the MedDietScore. In total, 49 BC women (median age 52 years) were recruited, namely N = 23 in the intervention arm and N = 26 in the placebo arm. At baseline, CRF was positively associated with body mass index (BMI), even when adjusted for age, waist circumference and blood indices related to disease prognosis (beta = −0.882, p = 0.003). At 3 months, both groups showed a BMI decrease (p < 0.05), but only the intervention group improved CRF compared to baseline (p = 0.003). No differences in CRF were observed between the groups. In conclusion, melatonin oral supplementation could ameliorate CRF in BC patients.
“… Primary outcome: Nutrition status Intent: Weight maintenance to meet EER. Kleckner et al 2022 [ 30 ] (United States) 33 (2-M, 31-F), Breast cancer, other cancers (23-int, 10-con) Treatment: Chemotherapy Intervention timing in relation to treatment: Undergoing chemotherapy. Details of other treatment NR.…”
Background
Cancer and its treatments can lead to excess body fat, decreases in lean mass, cardiotoxicity, and other side effects. The Mediterranean diet (MED-diet) has the potential to improve clinical and supportive care outcomes. The aim of this systematic review was to evaluate the feasibility, safety, and efficacy of the MED-diet on health outcomes in adults with cancer.
Methods
Three databases were searched from inception to February 2023. Eligible studies included randomised controlled trials testing a MED-diet intervention among adults with cancer. Within- and between-group differences for adherence, dietary intake and health outcomes were extracted.
Results
Fifteen studies describing fourteen interventions were included, and there were considerable differences in study design and implementation of the MED-diet. Studies were predominately in women with a history of breast cancer. The MED-diet was safe with no adverse events reported, and feasible with high adherence and/or increases in MED-diet-compliant foods. The MED-diet when applied with an energy restriction below estimated requirements for weight loss demonstrated reductions in body weight (range: −3.9 kg to −0.7 kg). Interventions that showed significant reductions in body weight also improved quality of life. There is limited evidence to evaluating the MED-diet on cardiovascular and inflammatory markers, and heterogenous MED-diet prescriptions impede definitive conclusions on these health outcomes.
Conclusion
The MED-diet was feasible and safe for adults with cancer. There were reported benefits for weight loss following a MED-diet when an energy restriction was applied, however further evaluation to determine the effects on cardiometabolic biomarkers and other outcomes are required.
“…In the case of cancer related fatigue, adoption of the Mediterranean diet was associated with a small-moderate decrease in fatigue levels [44]. High protein [45], carnitine [46,47], Omega-3 [48], American Ginseng [49], Wisconsin Ginseng [50] and Astralagus membranacus [51] reduced fatigue [52].…”
The aging populations observed across numerous countries worldwide necessitate a thorough exploration of interventions aimed at promoting healthy aging. As individuals age, they undergo significant physiological changes that impact their functional capacity and often necessitate increased reliance on external support systems. Enhancing the autonomy and well-being of elderly individuals emerges as a critical imperative, serving not only individual interests but also broader societal goals. This review investigates various interventions designed to optimize the health and independence of aging populations, offering insights into effective strategies for promoting healthy aging and mitigating the societal burdens associated with an aging demographic.
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